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Wynns Coonawarra Estate

Black Label Coonawarra Cabernet Sauvignon 2010

A classic Coonawarra Cabernet nose of mint, herbs, blackberry and leafiness. Very vibrant and energetic for a 15 year old wine. Most of that carrying through to the medium to full bodied palate. One of the icons of the Australian wine scene, first produced in 1954 and one of the most collected wines in Australia. Very underpriced for its quality and pedigree. I might leave my last bottle for 5 years in its 20th year. It will easily travel the journey. — 15 days ago

Pooneet, Douglas and 20 others liked this
Doug Powers

Doug Powers

Still have fond memories of the 2001-2004 vintages, which I purchased and we consumed over 6-8 years. Don’t see this in the U.S. much any more.
Bob McDonald

Bob McDonald Influencer Badge

It’s interesting that Treasury Wine Estates who own both Penfolds and Wynns choose to push Penfolds over Wynns in the USA.

Ferrando Vini

Etichetta Bianca (White Label) Carema Nebbiolo 2011

Popped and poured; enjoyed over the course of a couple hours. The 2011 pours a pale, hazy garnet with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is vinous with desiccated strawberry, oiled leather ball glove, braised beef stew, freshly pulled espresso, licorice, mint, fresh basil, eastern spices, and a mix of rocky and decomposing organic earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose, the finish is long and savory. A wine with soul. Drink now. — 3 months ago

ESF, Peter and 8 others liked this

Mark Herold Wines

White Label Oakville Cabernet Sauvignon 2021

2021 vintage. Medium body but filled with old-school passion, love and flavors. More than a hint of mint on the thrashing, tannic finish. Previous, similarly priced efforts from this producer left me indifferent/cold. It takes a lot to awaken certain things these days but this one got the overly jaded California Cab palate fired up again. 01.15.25. — 6 months ago

Jan, Tom and 14 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Beautiful review almost poetry!

Babich Wines

Black Label Marlborough Sauvignon Blanc 2023

Pale lemon with aromas of citrus and tropical fruit with herb floral notes, classic NZ. On the palate flavors of zesty sour green apple fruit flavors and some grassy tones, lively acidity. The wine finished with fruit, sweet herbs, grassy and mineral notes. — 2 months ago

Dave, Tom and 4 others liked this

Francis Ford Coppola Winery

Diamond Collection Black Label Claret California Cabernet Sauvignon 2021

No detailed notes. Just a good drink now budget Cabernet from California which drinks to its price point. Blackberry and dark chocolate. A Coppola movie has more complexity 😎 — 6 months ago

Tom, Ron and 17 others liked this
Ron R

Ron R Influencer Badge Premium Badge

Funny 😄
Doug Powers

Doug Powers

@Bob McDonald, did you catch the vintage?

Wolf Blass

Grey Label McLaren Vale Shiraz 2017

Oak, vanilla, pepper. Black currant. Chocolate nuance. Leather. Concentration. Dry. Not much spicy. 8 years vantage. Wolf Blass Grey Label McLaren Vale Shiraz 17 @, TPEC, 250614 — a month ago

Agharta Wines

Black Label Syrah Blend 2004

Joe Carroll
9.3

A bit too much oak for me but otherwise great. Also drinking much younger than its 21 years — 3 months ago

Rob, Ceccherini and 1 other liked this

Bodegas Juan Gil

12 Meses Silver Label Jumilla Monastrell

Great balance of fruit and acid. East drinking. — 4 months ago

Bodegas Juan Gil

(Silver Label) Jumilla Monastrell 2020

Similar to a cab sauv — strong aroma but not too strong on the palette. Not oaky which is great! Dad likes this one a lot. — 6 months ago