barak heller hayun

9.1

lovely expression.
🌺, 🍋, 🍏, White 🫑 and copper all the way.
enough acid to confuse a few hippies in the parking lot right before a grateful dead concert.

paired lovely with a hot day out picnic-ing with some jahnun (yemen pastry), salsa, tahini and spicy sauce (zhug). and a good fresh salad

a vacation in Germany with this by the pool? an idea — a month ago

Matthew Cohen

9.5

Pineapple. Mineral. Precise. — 2 months ago

Brian Hearty

9.2

2022. I’m a huge Dönnhoff Riesling fan, but I had not seen this Niederhäuser Klamm Kabinett before. It had just the right amount of sweetness to pair with the embered scallop in citrus beurre blanc. — 3 months ago

Matt Perlman

9.2

From red sandstone. Ripe and intense, tons of rocks, acidic crunch, saline and pit fruit. Time will undoubtedly temper this but impressive — a month ago

David T

Independent Sommelier/Wine Educator

9.4

One of my favorite German producers of Riesling. They pretty much nail it yr in yr out.

Rieslings are a Somm darling. But, I find it hard to drink a whole bottle w/o the right food. Mostly due to their sweetness. Prefer Kabinett.

The mouthfeel is nice, round and creamy. Bright lemon, lime, grapefruit, tropicals, pineapple, kiwi, passion fruit, lychees, cream hovers on the mouth roof, limestone, chalky powder, white and yellow flowers, excellent round acidity and a well structured, balance and beautifully polished finish that last a full minute. — 2 months ago

John Willison

9.2

Limes and cherries. And goodness. — 4 months ago

Dru Margolin

9.0

Solid hitter. — 19 days ago

John Willison

9.2

Key lime, crushed stone. — a month ago

Daniel veit

8.9

Leesy, crunchy melon. — 3 months ago

Jeremy Shanker

Sommelier at RN74

8.9

A little tired or maybe not the best bottle. Satsuma, mint, agave. — 5 months ago