David Stone Vineyards

Domaine François Raveneau

Clos Chablis Grand Cru Chardonnay 2012

Gorgeous intensity. Posed with fresh pear, wet stone, cool salinity. Very precise and ordered but quietly delicious. Hints of green Apple and ocean spray. Really classy and excellent — 8 days ago

David Schachter
with David
Shay, Douglas and 8 others liked this

Kistler

Stone Flat Vineyard Chardonnay 2021

Ron R
9.3

Kiwi notes on the nose. Crunchy palate with guava and white melon. Textured and weighty. With a nice butterscotch note on the mid palate, combined with moderate acidity and sweetness. No food required. — 3 months ago

Juan, Shay and 33 others liked this

Michael David Winery

6th Sense Lodi Syrah

Oddly enough it does connect with you more each time you have some. Most enjoyable to have multiple small servings spread out over the day or a couple days. Not overbearing but still has good body. — 5 months ago

Tracy Bowen
with Tracy

Domaine François Raveneau

Montée de Tonnerre Chablis 1er Cru Chardonnay 2014

Beautifully light and lifted. Salinity and piercing delicate citrus. Wet stone and persistent light but powerful mid palate. Fantastic. Young. — a month ago

Steve PollackAmanda Crawford
with Steve and Amanda
Juan, Jay and 6 others liked this

Michael David Winery

7 Deadly Zins Old Vine Lodi Zinfandel 2018

Good flavor and went well with lasagna. — 4 months ago

Saxum Vineyards

Heart Stone Vineyard Syrah Blend 2008

Favorite bottle of Saxom I’ve tried. Lovely ripe fruit, balance medium body, lingering finish. — 5 months ago

Martin and Raul liked this

Michael David Winery

Freakshow Lodi Red Blend

Probably not technically as good as it tastes. This is a big, rich, flavorful wine with lots of dark fruit and high in alcohol at 15% which is most noticeable upon opening so let it breathe. I like to just sip it but also enhances food especially roasted red meats and strong cheeses with crusty bread. Wine snobs will undoubtedly be critical but so what! It’s just a good solid inexpensive wine that tastes good. Enjoy! — 4 months ago