Di Amore

Podere Le Ripi

Amore & Magia Brunello di Montalcino 2020

A great Brunello, enough fruit, enough tannin. Go for it! — 23 days ago

Podere Le Ripi

Amore & Follia Toscana Rosso Sangiovese Blend

2007 vintage delightful mello fruit full. Soft tannins and acidity. — 7 months ago

Campo Al Mare

Baia Al Vento Bolgheri Superiore Merlot Blend 2019

Last night of Florence honeymoon and this younger merlot blend was up for the occasion!! Mi amore ❤️ — 2 years ago

KBM
with KBM

Antiche Terre Venete

Amore in Rosa 2019

Not usually a rose fan, but this was great! — 4 years ago

Broc Cellars

Amore Rosso Mendocino Sangiovese 2023

The 2023 is a blend of 40% Barbera, 40% Dolcetto, 14% Montepulciano, 6% Sangiovese. @Delectable Wine not a pure Sangiovese. Still a delicious pizza wine, or in my case, Monday night pasta wine. Cherry, raspberry and herbal tea - just as Broc says on the website ;) Easy to drink and uncomplicated. — a month ago

Anthony and Karen liked this

Broc Cellars

Amore Blendo Mendocino Barbera Blend Rosé 2022

Great with pizza. So easy to drink and good fruit with acidity. — a year ago

Tom liked this

MGM Mondo del Vino

Amore Passo Primitivo Malvasia Nera

"Questo non é un amore ordinário, questo é un amore passo".

A magia vem da parcial desidratação das uvas antes da vinificação. Além de serem cultivadas em diversos platôs na Puglia e envelhecidos por 6 meses em barricas de carvalho francês.
— 3 years ago

Antiche Terre Venete

Amore Assoluto (Absolute Love) Red Blend

Costco value. Forest floor. Wild cherry, red berry. Excellent for the price. — 2 months ago

Broc Cellars

Amore Bianco Fox Hill Vineyard Tocai Friulano

40% tocai friulano 50% trebbiano 10% ribolla gialla — 10 months ago

Mount Veeder Winery

Napa Valley Cabernet Sauvignon 2016

2016 opened Nov 2021. This wine is young and just beginning to be drinkable. I give an 8.9 more for what I think it can become rather than what it is now (8.7). Heavy tobacco, nettles, and blackberry on the nose. Light fruit on the front, blackberries and — and someone mentioned vanilla? — I get the vanilla stick flavor — that becomes bitter dark chocolate on the mid palate. Tannins on the front of the palate are soft and of a medium density — so it took me off guard when this wine hit me with a strongly bitter but acidic ending. I found a bit off putting. Ten amore years and I think those components will fade. Drink this with a seared ribeye steak, or maybe a rich double chocolate cake. It’s a pretty powerful tipple and I suspect it will overwhelm most other pairings. — 3 years ago

Serge, Shay and 3 others liked this