Tyler Felous

10

Wow. This was so good. Forgot what a fantastic Brunello can be. Took about an hour to open up. Beautiful nose and so much nuance — 8 days ago

Chip Habegger

9.0

Nice and dry. Lots of ox. Nutty, light caramel. — 9 months ago

Michal Rosenn

9.0

a beautiful weeknight valled'aosta — 5 years ago

web bond

9.2

Anza(Diego Magana) Rioja 2019. Gorgeous, whole cluster, Tempranillo. — 5 years ago

Tiffany Nicole

9.0

Little funk, super delish — 7 years ago

Magnus Mosén

8.9

Poddning kräva dessa drycker! Bärigt, rustikt, toner av lakrits, vanilj, honung. Strävt och pepprigt i flabben. Dröjer sig kvar! 🤗😻 — 9 years ago

Chris MacLean

9.4

Very complex and persistent. A terrific bottle in its prime. — 10 years ago

with Gianluct and Andrew

Scott@Mister A’s-San Diego

9.4

2019 vintage. Last tasted 4.6.26 (9.4). Decanted for the FLB and tasted immediately and after 30 minutes. Same and delicious. 7.10.26. — 3 months ago

Chris MacLean

9.2

Love this wine — 2 years ago

with Sarah

Luis Arguero (@winefromAtoZ)

8.9

Los Pilares San Diego County Red Blend 2013: Fresh. Natural. Extraordinary. Consisting of 50% Grenache & 50% Carignan, this was a light-bodied, extremely unique wine. Red fruits (cranberry & cherry). Plum. Earth. Short finish. For me, the wine was a bit thin on structure but very clean & natural tasting. This was my first San Diego County wine and it left me quite intrigued & impressed. Hoping to explore other San Diego wines in the near future. Cheers🍷 — 5 years ago

Aaron Tan

8.9

Surprisingly, I kinda liked this despite my aversion to overly-hopped beers. The nose is a straight up hop-bomb - floral, citrusy, piney. The palate's also full-on, with heaps of hoppy bitterness, but balanced by malty sweetness and tropical fruit notes (passionfruit and mango for me). Finishes crisp and earthy. Not bad, but not my kind of beer (not an IPA fan basically). — 7 years ago

Sam Sprick

9.0

Port-esque. Garnet color, rich rounded nose of dried stone fruit. Very low “mouth drying” tannic quality. — 8 years ago

Michael Treu

9.4

Spanish. Pizza wine. — 10 years ago

Angelo Casagrande

9.0

Nose- rose petals, leather and turf. I get some annisette, cherry, and earth on the palate. Tannins are moderate. This could age a bit more. I was surprised it was a little thin. Enjoyed with pasta and a rich guancale/ sausage tomato sauce. — 8 months ago

Matthew Cohen

9.1

A very unusual wine.

Nose: Malvasia but elegant. Floral. Tropical. Nice brine.

Palate: lightly tropical. But big mineraliaty. Good acidity.

Great briny finish.
A great pick. — 2 years ago

Natalie Corrado Fitz

8.9

Last one from Natalie - excellent with pizza! — 5 years ago

Alec Burt

9.0

Mercadona 3.75 — 7 years ago

Mariel Jacobs

9.5

Smooth red wine- great for a winter night — 8 years ago

David Vasandani

9.5

Silver Lake Wine — 9 years ago

Michael Piaker

9.3

19 February 2017. La Tachinomi Desu, Mexico City, CDMX. — 10 years ago