Ivor

9.1

Still performing on ripe lemon infused freshness and a flinty mineral undertone. Excellent. — 7 days ago

Space

9.4

Выпито с В. Изр. в ресторане Koursaros 26.02.26. Очень достойное Rully 2020 года. — 4 months ago

Brian Grech

9.2

At Lazy Dog — 7 months ago

with Ashley

Ray Vanderhoff

9.0

Bright ruby color. Aromas of red berry fruit, violets, wood smoke and wet soil. Flavors of red cherries and currants with additional notes of cooked mushrooms, baking spices and coffee. Medium bodied but a bit short on the mid-palate. Silky tannins and light acidity. Part of Kevin Zraly’s 2025 Red Burgundy Master Class. — 8 months ago

Alvaro Bustillos

9.7

Amigos cuu — 10 months ago

Mike Evans

9.1

Shrouded by a good bit of barnyard brett. — 3 years ago

Frank Kuo

9.2

Color of beautiful purple with some ruby color in it, nice legs. Nose is nice with sweet dried strawberry ice cream, ripe berries, aldehyde, some refined spice, some fermented cabbage, strength of alcohol, and Coca-Cola. Taste is smooth and follows the nose, no tannins and a bit zesty, sweet berries with black pepper. Aftertaste shows some more Coca-Cola taste and clean. Light yet refreshing and decent flavors. — 4 years ago

Alvaro Bustillos

9.5

Mvzq nacional mty — 19 days ago

Mike Lev

9.1

Solid at $30. — 3 months ago

Scott@Mister A’s-San Diego

9.2

2017 vintage. Last tasted 9.29.25 (9.2). Decanted and tasted after 45 minutes and 1.5 hours. Solid and starting to improve throughout the experience. Was medium-medium heavy body but starting to thin out a little and closer to dead-center medium currently. Likely won't get the chance but feel like this score will creep up to 9.3 in the next 3-4 years. Not a huge jump but, given the $43.27 bottle cost/ resto price paid, fairly decent value for VV Pommard. 1.30.26. — 5 months ago

Sipping Fine Wine

9.1

Ruby red color with aromas of red fruits and spicy notes. On the palate flavors of cherry and raspberry with notes of herb spice and oak. Fine tannins, medium+ finish ending with fruit and spice. — 10 months ago

Jol

9.0

Très bon meursault bien sec et assez long — a year ago

Scott@Mister A’s-San Diego

9.1

2002 vintage. Decanted and tasted throughout the course of 3 hours. A trace of sediment. Still fairly dark on the color. Good fill, good cork. Light-medium body. Nose had an aggressive orange zest/dried orange peel mixed with cinnamon and cherry nose for two hours that infiltrated the flavor profile. Eventually, a bit of cranberry and raspberry emerged as the prominent movers and shakers. Initially thought the wine to be a 9.0 but prettied up to a 9.1. Could just be "in transition" or not a top-notch bottle. Seemed to be potentially holding something back and got the feeling another bottle might show a little better. 12.9.23. — 3 years ago

Nick Piccone

9.1

Medium body, earthy, interesting citrus notes, minerals, spices, etc — 2 months ago

Jol

9.2

Un peu supérieur aux autres — 4 months ago

john wilkes

9.1

Smooth, balanced Pinot. Gentle blackcurrant nose. Excellent slightly earthy flavor, "velvety", light on tannins. — 6 months ago

Ron Siegel

9.2

Lemon, green apple, pear, fragrant, spice with floral & mineral notes — 7 months ago

Alvaro Bustillos

9.7

Amigos cuu — 10 months ago

Brett Pinkin

9.5

Stellar 2020 vintage — a year ago

Mabel Hsu

9.2

Takes three days to soften — 3 years ago