Scott@Mister A’s-San Diego

9.2

2017 vintage. Was laying (lying?) around a local liquor store and was a bit dusty and in less than perfect lighting/exposure conditions. Took a chance anyways because there was nothing else semi-intriguing in Caymusland. $27 out the door. Def worthy. 5.11.26. — 2 months ago

joe mama

9.4

Great as always but I am going to age the other remaining for a couple of years, great mix of minerality , acid and cream mouthfeel. Get the lemon custard and some other white stone fruit — 4 months ago

Gregory Fulchiero

8.9

Calm and reserved for a 9yo Cote Rotie. Integrated well. Lacks some of the classic aromas of prototypical examples. Subtle meat and sweet pickle/caper. — 6 months ago

Reed H Whitman

8.9

Dinner out with Sarah, goes great with the pasta and cannoli! — 5 years ago

Nico

9.0

Like! Fruit and structure — 6 years ago

Matt Sterr

8.9

100% Viogner. Weighty and flavorful. Viscous. Floral nose. Lovely, if a little pricey what it is. — 6 years ago

Duncan

9.0

Yummy. Pink. Heidi really liked. — 7 years ago

Erica Harrop

9.1

2024 very unctuous — a month ago

Sipping Fine Wine

8.9

Medium Ruby with aromas of black and red fruits with cedar, floral and spice notes. On the palate flavors of cherry, blackberry and cedar with smoke and tobacco notes. Generous acidity on fine soft tannins with a long finish ending with fruit and spice. Drinking well now! — 2 months ago

Charles Houssa

9.6

At OSM board. Amazing — 5 months ago

Meghan C

8.9

Wine Access — 4 years ago

Justin Farrar

9.3

Took about an hour in decanter to wake up but this turned into a beauty — 6 years ago

Mandi Lovasz

9.0

Light to medium burgundy in color, jammy red fruit notes, round flavorful taste. The 2015 is ready to drink now. — 6 years ago

with Alex

Michael Lee

8.9

Breathe longer for the raspberry taste — 7 years ago

Steve Rura

8.9

Great Chablis, although slightly heavy on the fruit for me. I’m having it as a Friday aperitif, but probably better as a food wine. Meyer lemon, melon, some brioche, saline and long crisp finish. A little oily and mouth-coating. — 2 months ago

romo

9.2

Lemon cake with olive oil frosting. — 3 months ago

Robert Torretti

9.2

Second of two bottles. First was a bit muted, second bottle had a more fragrant nose and deeper palate. — 6 months ago

Mike White

8.9

Apricot, tropical juice, fairly light and elegant. I'd have preferred more minerality, this might have been lost with age — 5 years ago

Rhonely Boy

8.9

Grenache Blanc 35%, Clairette 20%, Roussanne 20%, Viognier 15%, Bourboulenc 10%

Lemon, pear, floral, hint of wax, stone, stainless.
— 6 years ago

Mandi Lovasz

9.3

Light burgundy in color, aroma of leather and tobacco, flavor of red fruits, smooth, and velvety. Would be great with pork or game. — 6 years ago

with Alex