edward Simpson

9.1

Getting ahead with some research off to Saumur/Loire Vallée, this little Saumur Champigny punches above it's weight, up there with mid level burgundy, climate change has done well for Cab Francs, Pinot Noir from Loire Vallée. Well structured, light but with a bit of depth, berries galore, bio organic too! — 2 days ago

Tracy Hall

9.1

Good fruit and structure. Blue and black fruit smooth finish. Nice! TBL — 8 months ago

Josh Morgenthau

9.6

Glorious. Delightfully floral, fruity, typical cab franc notes. Touches of cocoa, toasted almond, herbs, and a real soulful tartness. Truly a wine of balance, with all the complexity of the grape but also delicious now. This will evolve I’m sure but hard to beat how it is today. — 2 years ago

Tracy Hall

9.6

Really nice blue fruit and fresh cherry with a super clean smooth palate and nice tannins. A little cedar and spice. . Balanced TBL — 2 months ago

Ed Chin

9.3

If you ever thought how can a cremant made from Chenin Blanc have the acidity and subtle fruit make a wonderful sparkler. Try this one on. I loved how clean and crisp this came across. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Great bottle of Chenin. Wool, yellow plum, lemon rind. — 9 months ago

Tracy Hall

9.0

Lean red and blue fruits and savory thyme . Decanted Good food wine. Like bbq ribs. TBL — 3 months ago

Jean-Phillippe Landry

9.1

Sharp, beautiful colour, fresh but full of body. — 5 months ago

Gelert Hart

9.2

Very good Loir white wine. Perfect chenin, (if that is what it is). — 9 months ago

Tracy Hall

9.3

Cinnamon, cedar, roasted spicy winter squash with maple syrup. (Would be an excellent paring) Red fruits Smooth. Light Tannins your choice to decant. Slight Brett in a good way. TBL
Short on the finish — 2 years ago