T4Bi Christmas Party 2021 — 3 years ago
A touch of bubs — 4 years ago
Корзина садовых яблок, мягкая груша, абрикос, лимонная цедра, мёд, подсохшая трава, воск, сырая шерсть, осенний ручей, битый камень. Полное, чуть маслянистое тело с хорошей кислотностью и аккуратной минеральной подложкой. Спело и монолитно, с кажущейся сладостью и ультратонким намеком на ботритис. При этом под всей этой массой хорошо структурно оформлено, не утомительно. Не суперкомплексно, но богато и серьезно. — 6 years ago
The 2020 version of this cuvée once again notches into my top white wines ever. Elements are in balance and working with vim and vigor. Body is full, acid is bright and crystalline but somehow tender (that’s relative - it is still scorching). And the texture is world class. The floral and confectionary perfumes that emerge in time layered over wool and slate simply steal the show.
New Year, and let’s be honest the world seems to be hurtling past the point of no return into a black hole of shit, but I’m thankful for Roches Neuves / Boudignon / Huet / Closel and the other guiding lights of Loire Chenin, making what I maintain is some of the best wine on earth and selling it for a pittance (even at $80 this is a value) Until everyone else wises up, I will just be over here with my other Chenin zealots (here’s looking at you @Peter van den Besselaar ) nursing bottles of Saumur, Savennieres and Anjou and laughing at our good fortune. Not dry, #cheninjanuary — 2 years ago
Some people drank this in 2020…you should really try it in 2022. The wait has done wonders! — 2 years ago
Deep gold. Abundant nose of dried apples and golden raisins. Sturdy full-bodied palate echoes the nose with a hint of yellow flowers. Strikingly firm acidity from entry to finish. Has clearly held up well over the decades, and is showing graciously now. A tasty treat in its own, but really shines paired with tarte tatin. — 5 years ago
Andrew Cullimore
Quite stony on the nose , green apple , wet wool. On the palate fills out well with more green fruits , apple , pear and quince with a creamy , slightly waxy character to go with the flinty , saline and stony notes . Good balanced acidity and decent , honey tinged finish . Enjoyable now though will age well over the next 10 -15 years or so . — 8 months ago