
Primera cena troigoss magnum — 3 months ago
Buenazo con sacal cesar y mora
Sin creer q roulot oueda estar tan burno tantos años #pujolitto — 4 months ago
I’ve always enjoyed this vintage from Roulot. 2015 Tillets is in a great stage now, complex and layered with butterscotch and white flower aromatics and a weighty palate with great concentration and persistence. Lovely wine. — 7 months ago
Rich, racy with notes of lemon, orchid fruit, mineral & floral — 6 days ago
Took a long time to open up. Still wasn’t as great as I was expecting 😕 — 15 days ago
Cool, crisp with lemon, citrus & mineral notes — 5 months ago
What was otherwise a tight, inexpressive and simple wine initially, blossomed into a gorgeous, elegant and satiny white burgundy after some time in the decanter. While still quite young, sufficient aeration has it in a great place, showcasing the site, vintage and winemaking in proper form with layers of white orchard fruit, citrus blossoms and lilies, a velvety and refined palate and a persistent stony mineral finish. Still, the best of this wine is in the future. — 10 months ago
Casa rim lalo o vs roulot — 2 years ago
Jesus o gera e gera c santi — a month ago
La colline de colombiere — 3 months ago
Started with a harsh aftertaste when popped.
24 and 48 hours later, it drank like a dream. — 4 months ago
Ira Schwartz

Me to a friend, “why don’t you also bring the Roulot Aligote you will thank me for taking a dead bottle out of your inventory “. Upon opening a subdued nose and palate. We poured some in our glass and went back to the other wines on the table. I could not believe the transformation that took place over 20 minutes.. The nose blossomed and the palate put on weight. A floral nose was joined by a palate of peach, minerals, and a hint of earth. A wine that was able to live because of its abundant acidity. . Once again I was forced to drink my words. — 10 days ago