Douglas Laing

Douglas Green

Sauvignon Blanc 2022

Lively on a summers day — 7 months ago

G.D. Vajra

Albe Barolo Nebbiolo 2016

Strawberry compote, menthol, star anise, the expected young rose/tar….Douglas fir??…this family makes beautiful wines at an absurd value. This wine at 6 yrs old is really drinking well, will revisit at the decade mark and see how she’s doin’….Merry Xmas all! — 2 years ago

Severn, Daniel P. and 11 others liked this

Douglas Casimir

Clairin Casimir Rum

Eggnog/puke. In a good way. — 4 years ago

Rob, Paul and 5 others liked this

Vignerons des Dentelles

Gigondas

2020 €28.95 O’Briens Douglas 231231
Drank weekend of 26 Jan 2024
— a year ago

Produttori del Barbaresco

Barbaresco Nebbiolo 2017

Tom Douglas favorite wine — 3 years ago

Scott@Mister, Douglas and 10 others liked this

Bannockburn

Douglas Shiraz Blend 2013

No Shiraz in the blend in 2013. 57 Cabernet Sauvignon 24 Merlot 19 Pinot Noir — 4 years ago

Isole e Olena

Cepparello Toscana Sangiovese 2013

Great selection douglas. “Are you in the industry” — 5 years ago

Lee ProfeniusDouglas Profenius
with Lee and Douglas

Château Caronne Ste. Gemme

Haut-Médoc Red Bordeaux Blend 2018

Marauders wondering the Plaza. And Douglas. — 2 years ago

Susan Frymire
with Susan

Rôtie Cellars

Southern Blend Washington State Grenache Blend 2016

After three unsuccessful Piemontese pulls to go with my Piemontese dish, I finally decided that the wine pairing gods were sending me a signal, so like Justice William O. Douglas, I went west, [not so] young man. And this Grenache-based blend was very nice. Nose had warm, mossy stones, warm kirsch, roasted herbs and campfire. Mouthfilling fruit on entry, but very quickly turns savory and minerally. A bit more tannic than previous vintages I’ve had of this wine. — 4 years ago

Severn, Hugh and 11 others liked this

Calluna Vineyards

Calluna Estate Chalk Hill Red Blend 2015

great blend. unbelievable value at < $40. great new find from @Douglas Profenius. light, airy, notes of cherry. great opening wine. — 4 years ago

Douglas Profenius
with Douglas
Reed liked this