Mark Parsonson

9.5

One of the best whites out there. — 2 months ago

with Melissa and Dustin

Jeremy Shanker

Sommelier at RN74

9.2

One of the best Semillon! — 9 months ago

Andreas von Dreusche

9.1

Bei 12,50 muss er auch was können, im Vergleich zum Boscarelli Ferrari etwas herber, abweisender, aber eben eigen und gut, bin gespannt auf die nächsten Tage aus dem Dekanter.
Am nächsten Tag Befund bestätigt, feiner Wein.
Dito übernächster und folgender Tag. — 4 years ago

Elayna Halikopter

9.1

Delicious wine purchased in Baja after camping, enjoyed with Eben Jane and erny when they came to visit September 2019 — 7 years ago

Marc vanholst

9.2

Tasted next to the 2014 Voetpad from Eben Sadie this 2015 Hoe Steen from David&Nadia also performs well but has less complexity. More straightforward - good minerality, great Chenin. — 8 years ago

Phil Stice

9.6

Another stunning. This has some dark chocolate, menthol, and Eben floral notes that makes this super interesting. Dark fruited but not heavy — tannins are integrated perfectly — 8 years ago

with Josh, Stan and 1 other

Marc vanholst

9.1

A baby with big potential ! David Sadie worked in Rhône for Cuilleron and loves Grenache - this is clearly reflected in this wine. — 9 years ago

Fabio Franchella

9.3

Hier drückt der jahrgang durch, und wie! 2013 zum vergleich im glas und eben doch kein vergleich. Wow, welch druck und tiefe — 4 months ago

with Xenia

Peter van den Besselaar

9.2

Vintage 2018 | paired with turkey cream sauce — 9 months ago

Katie Ross

9.4

Loved! Effervescent, peppery, cherry — 6 years ago

with Courtney

Sean Conk

9.2

In honor of Stacks and Sadie first visit to one of the most under the radar vineyards tomorrow — 7 years ago

with Sadie and Stacks

Shelly Baumer

9.1

Thank you Eben! It’s delicious! — 8 years ago

Jason and Jennie

9.5

This zin is so different from the other offerings. Mountain fruit, cab like it it's complexity and density.

Dusi 2016 was great, all the components were there.
Sadie upton 2016 had some tightness and even cinnamon. The 2015 was a big red fruited wine with tannin and acidity. Big mid palate.
The whitney tennessee was tad more elegant and less zin jam. Dogtown 15 was the jammiest of the wines I had today. Still good but more in your face. Rinaldi was rustic and solid. 2015 old vines is the value of the day. Tasting very nice right now, maybe the best of them all with it's viscosity and sweet fruit. — 8 years ago

Peter van den Besselaar

9.1

vintage 2021 | Lovely to discover 100% cinsault: very light colour, loads of red fruit, raspberry like, balanced taste. Paired with beef tenderloin tartare. — 5 months ago

Daniel De Nadai

9.0

Superb interpretation of a Gewurztraminer.
Loud while elegant on the nose with a slightly bitter, sweet and acidic mouth feel. — 7 months ago

Arden Barnett

9.3

🤤🤤🤤 think Envinate takes South Africa. Beautiful — 5 years ago

Ryan Rockwood

9.0

Deep Copper. Semi dry. Refreshing. Little tart/acidic. Recommended by Eben at CSW. Imported by Massanois NYC. — 7 years ago

Michal Rosenn

9.3

bright red fruit, floral, gripping tannins, earthiness and leather. excellent — 7 years ago

Lynn Poole

9.1

Floral interesting! — 8 years ago

Shelly Baumer

9.1

Thank you Eben!!! — 9 years ago