Lovely bottle. — 5 months ago
Honeyed cantaloupe. — 7 months ago
Nearly 25 yr old white. Highly oxidative on open but mellowed out and perfectly accompanied halibut with beurre blanc dish at Chez Panisse — 2 months ago
At Therese Chris 1/7/24 dinner. First taste of the light sparkling wine, light on its feet and enticing white floral notes — 6 months ago
Very Pinot like — 7 months ago
Not a ton I could discern from nose on this one, lots of red fruit and maybe some blackberry, somewhat dry and leathery finish with a bit of earthiness, lovely with some Ibérico Abanico, potatoes and grilled asparagus…a great gift from @Pooneet K — 3 months ago
From magnum. Lift bodied with a ton of herbs and spice. The fruit was definitely secondary. Great with the pasta and steak. — 7 months ago
Joe L.
How is this a Nebbiolo? So translucent and light — and delicious — 2 months ago