Lucinda Guinn

9.0

Red and white grape blend to make a perfect light red. Chilled it before opening - excellent summer red. — 19 days ago

Adam Baker

9.1

Drank at summit with PS. Very good Nebbiolo with food. — 9 months ago

with Brud

Keith M

8.9

旨味の酸。タンニンはシルキー。 — 3 years ago

Fredric Bergström

8.9

4th bottle of this, one bad three good. Rosehip & muschrooms. A little bit of the structure left. 💃🍇 — 4 years ago

Tegan Marriott

9.1

Bang bang he shot me down bang bang I hit the ground bang bang that awful sound bang bang my baby shot me down.~ NANCY SINATRA ●■▪︎¿Gunpowder in a bottle●■▪︎¿ — 2 months ago

Andy@andyberke.com

9.0

Really light for a barolo. Great with our food. With the family in Italy — 9 months ago

Justin de Fontes

9.0

Taste of fruits with a hint of nuts. Wonderful drinking. — 4 years ago

Brandon Boesch

9.4

Tasting great. Still a good amount of time. Herbs, flowers, dark fruits, dried flowers. Good structure. — 3 months ago

Natasha Relwani

9.8

Futili wine that is smooth, kind of creamy (not in a California Chardonnay kind of way though), that tastes a little like white flowers and linen. Just delicious. — 7 months ago

Brandon Boesch

9.1

From magnum. Lift bodied with a ton of herbs and spice. The fruit was definitely secondary. Great with the pasta and steak. — 2 years ago