Flor De Cana

Dominio de Pingus

Flor de Pingus Ribera del Duero Tempranillo 2020

Great balance of tannins and acidity right out of the bottle. — 12 days ago

Somm, Jay and 5 others liked this

Jonata Winery

Flor Ballard Canyon Sémillon-Sauvignon Blanc Blend

The Jonata “Flor” is a damn good reason to fall back in love with Sauvignon Blanc (wish a dash of Semillon). Fresh and crisp yet lush and silky- all at the same time. And it evolves. From the nose to every bit of the palate, the “Flor” is a masterpiece. — a month ago

Beth Zitzman
with Beth
Laura liked this

Celler De Capçanes

Mas Picosa de Flor en Flor Montsant Grenache Blend 2021

Fun and vibrant. Notes of cherry with dried leaf finish. Nice organic wine. — 7 months ago

Laura liked this

Celler De Capçanes

Peraj Ha'abib Flor de Primavera Kosher Grenache Blend 2022

It's sharp, tannic and very dry. Some dark fruit (nose only), touch of vanilla and overwhelming leather, dark chocolate, earthy in general. — 13 days ago

Bodegas Vetus (Grupo Artevino)

Flor de Vetus Toro Tinto de Toro 2020

Semi-sweet, medium body, plum and berry, good on its own or with a charcuterie plate. — 2 months ago

Bodegas Forcada

Flor de Baco Crianza Rioja Tempranillo Blend

Very easy drinking with some spiciness at a very reasonable price — 6 months ago

Bodegas Muga

Flor de Muga Rioja Rosé Blend

fantastic rose — 3 years ago

Brooke Gannon
with Brooke
Romain liked this

La Caña

Rías Baixas Albariño 2023

A wine from Jorge Ordóñez and his winemaking team. Pale lemon color with crisp stone fruit and citrus aromas. On the palate flavors of apple, pear and melon with lemon citrus, consistent offering from La Cana. Medium finish ending with fruit, spice and mineral tang. Nice value. — 2 days ago

Paul and Tom liked this

Flor de Goda

Campo de Borja Garnacha 2019

I opened this on Thanksgiving, and it was more tart than I remembered from previous tastings. I cloded the bottle and moved on to other wines. After sitting in my fridge for a week, it smells like prunes, black cherries, and a hint of chocolate on the nose; medium minus acidity; medium tannins; tastes like blackberry sauce and crushed gravel with a long finish. I love this wine, and Nellie likes it too. I will decant this wine for at least an hour the next time I open a bottle. It's much more impressive after a week in my fridge. — 4 months ago

Nellie Bauman
with Nellie
ESF liked this

Flor de Cana

12 Year Old Centenario Gold Rum

Nica Libre!

94 points
— 3 years ago

Eric, Ron and 5 others liked this