Louis Martin

9.2

Light, crisp and clean in its own, some body to it, picked up the spice of a mole mussel bite, with increased salinity and flavor to the finish. — a month ago

Charlie Tapp

9.1

Cherries, clove, cigar ash and raspberry. — 6 months ago

Jeremiah Diaz

9.5

Medium ruby in color; cassis, black plums, graphite on the nose; medium plus acidity; medium plus tannins; tastes like black pepper, black olives, blackberries, and a hint of eucalyptus with a long finish. — 7 months ago

with Nellie

Luis J Sanchez

9.1

Very good blend. Frankly did not expect too much from it but I am pleasantly impressed. — a month ago

Jeremiah Diaz

9.2

I opened this on Thanksgiving, and it was more tart than I remembered from previous tastings. I cloded the bottle and moved on to other wines. After sitting in my fridge for a week, it smells like prunes, black cherries, and a hint of chocolate on the nose; medium minus acidity; medium tannins; tastes like blackberry sauce and crushed gravel with a long finish. I love this wine, and Nellie likes it too. I will decant this wine for at least an hour the next time I open a bottle. It's much more impressive after a week in my fridge. — 2 months ago

with Nellie

Ray Vanderhoff

9.3

Bright golden color. Aromas of tropical fruits, white flowers and sea spray. The palate leans more toward pear and unripe peach with a pleasant herbal note on the finish. Mouth filling texture, medium body and crisp acidity. There is a bit of weight (pleasant) but it’s not over the top. Still fresh (opened almost five years past the vintage date) and quite fruit forward. So interesting! — 9 months ago

Teresa S

9.1

Delicious fruit and well balanced. Yum — a month ago

Conrad Green

9.3

Lush and silky. Soft oak with rounded fruit and good tension. Excellent — a month ago

with Bex

ja ramos

9.1

Treixadura — 8 months ago

Bryan Kesting

9.2

This is enjoyable and drinking well. — 9 months ago