Our favorite SB! — 8 months ago
$25 Dry. Yummy. Worth drinking again. NTTR. — 3 years ago
Pale and lemon with aromas of stone and citrus fruits with yeasty and toasty oak aromas, sat on lees for 6 months. On the palate flavors of crisp apple and peach with citrus zest and nutty oak notes, well balanced with acidity. Medium+ finish ending with fruit, toasty oak and mineral character. Pair with a lane or red snapper with a tomato garlic compote topping. — 2 months ago
Pizza party — 3 years ago
v22. Very good! Rich, saline and black cherry nose. Deep rich, medley of soft tar and black fruits. Smooth, long, astringent, mocha and earthy finish. Nicely balanced. — 2 months ago
Opened at request of Lewis during Greg visit. Drinking beautifully, all that old NAPA goodness emerging after twenty plus years in bottle. — 2 years ago
Bill Mowry
Medium to full bodied with flavors of black cherry fruit, sage herbs, olive and cedar notes. — a day ago