Classic dry and crisp champagne with tiny bubbles, lemon, and cream over a touch of minerality. — 2 months ago
Medium Ruby color with aromas of red fruits, cedar, floral herbs and mineral spice. On the palate flavors of sweet cherry and strawberry with notes of tea, herbs and pepper spice. Full-bodied, fine savory tannins, long finish ending with fruit, herb and a savory earthy character. Nice! — 4 months ago
Great cab, with a softer approach than many CA cabs at this price point. In TN with Don. — a month ago
So good. From Frank’s — 2 months ago
Took awhile for this to open up, but after a hour the nose showed new leather, sandstoney gravel, a bit of spice, and slightly dried cherry fruit. Lean and structured in the mouth, this seems like it will benefit from a few more years of aging. Certainly enjoyable now, though. — 8 months ago
2001 | Cabernet Sauvignon
Stags Leap Wine Cellars; FAY
(94.83% Cabernet Sauvignon, 3.74% Merlot, 1.43% Petit Verdot)
Napa Valley; California, USA
(92-94; Drink 2021-36)
Our second go at this bottle in about two years, notes consistent; perhaps this bottle was showing younger, suggest futures will drink well through 2036+.
Rest In Peace James Earl Carter Jr., I participated in building homes in your honor. — 2 months ago
I am biased to the wines from this region and love me some garnacha from Madrid. — 3 months ago
Lic romero jgi lalo o benito miguel fdz jsapien — 5 months ago
Nicole Ubinger
From everyday wines, smooth and minerally. Cheaper than the white Bordeaux that I like — 24 days ago