The producer of this lovely wine likens this ancient Georgian variety to sauvignon blanc. While this did have similar aromas of grass and lemon pith, as well as tropical fruit notes on the palate, I found this to be softer, and less tangy, than sauv blanc. Almost tastes like sauv blanc blended with riesling! 100% Rkatsiteli. 9/15/22. — 3 years ago
Fun wine, extended skin contact - looks like a Rose and tasted like one too: mix between tart red fruit & savory notes, some potpourri, fairly exotic. Palate was bit more austere, open canvas for variety of light fare. We had huge salad w/smoked salmon and it was fantastic. Balanced and dry finish, go find some Georgian wine! — 8 months ago
Great Georgian pick from primrose. Tart and sour with a nice finish. — 4 years ago
Cherry, hibiscus, a bit of spritz. Banger of a Georgian rosé. — 4 years ago
Earthy Saperavi, with a long and potent finish of pepper and earth. One of the best Saperavis I have had. Perfect with Georgian lamb dishes. — 5 years ago
Not a bit of Georgian script anywhere on the bottle, but a big square of marketing copy on the back label. Ok, great—these wines need more exposure! Medium amber (amber—so much nicer than “orange”), light tannin, apricot, great acidity, and refreshing in a brilliant way. Perfect with a range of foods. A stunning value. #georgianwine — 5 years ago
Brad Jensen
First Georgian wine. Full bodied, orange with beautiful fruit, really refined. — 2 months ago