Glacial Till

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1986

1986 vintage. Sampled five bottles for a 1986 BDX tasting @ Mister A's in San Diego. Double decanted and tasted over four hours. Medium body. Pretty rustic early on and that stayed consistent till the end. Opened up a little later with a splash of bright cherry fruit. Should stay the course for another 5-6 years. 3.14.24 — 8 months ago

Lyle, Jan and 9 others liked this

Anselmo Mendes

Contacto Monção & Melgaço Alvarinho 2018

Lätt, härligt, mineraligt vin till persiko- och skinksalladen på balkongen. — 5 years ago

Clarendon Hills

Piggott Range Vineyard Syrah 2006

Greg Ballington
9.3

Dark ruby. Dark nose with loads of spices, black fruits and olives. Medium tannins (6.5/10) with balanced acidity and a full body. Layered palate with baking spices, bacon, blackberries, black cherries and a touch of olives. Long and lingering finish. Drink till 2024. — 6 years ago

Shay, Clive and 7 others liked this

Luddite Wines

Shiraz 2007

Greg Ballington
9.1

Dark garnet red with some tawny edges. A bit stinky on the nose with some cheese, wood and black cherries. Medium tannins (6/10) with a medium body. Notes of bark and dried cherries on the palate. Drinking well right now with a long finish. Drink till 2019. — 6 years ago

Clive, Stef and 8 others liked this

Fossil & Till

Davis Vineyard Petillant Naturel Riesling

Incredibly drinkable pet nat — 10 months ago

Château d'Yquem

Y Ygrec Sémillon-Sauvignon Blanc Blend 2005

Comparison between 05 and 18. 05 is crushing it. Such a beauty showing that an oak-influenced Sauvignon Blanc-Sémillon blend can be this good, rivals with those best whites in burgundy. If you buy newer vintages, please be patient. Wait till at least 10 years to open it! — 3 years ago

Shay, Ira and 8 others liked this

Cain Vineyard & Winery

Cain Concept The Benchland Napa Valley Cabernet Sauvignon Blend 2008

Greg Ballington
9.3

Medium ruby red. Dusty and rich nose with blackberries, minerality, cranberries and baking spices. Medium plus tannins (7/10) and full bodied. A lot more integrated then last time. Layered with dark cherries, graphite, cherry liqueur and some gravel. Drink till 2025. At A Château on 18th. — 6 years ago

India Okoh
with India
Shay, Joshua and 15 others liked this

Château du Cléray

Muscadet de Sèvre-et-Maine Melon de Bourgogne 2020

Väldigt gott vin till maten som bestod av ramensoppa med skaldjur. — 2 years ago

Château Mont-Redon

Châteauneuf-du-Pape Red Rhone Blend 2011

Château Mont-Redon Nr 2811
Châteauneuf-du-Pape ,
289:-
Flaska , 750 ml
Frankrike
Frankrike , Rhonedalen , Châteauneuf-du-Pape

Kryddig, nyanserad smak med inslag av fat, skogshallon, lagerblad, björnbär, vitpeppar, lavendel och ceder. Serveras vid cirka 18°C till rätter av mörkt kött, gärna grytor och stekar.
— 5 years ago

Quivet Cellars

Napa Valley Cabernet Sauvignon 2014

Greg Ballington
9.2

Deep ruby red. Perfumed nose with blueberries, black cherries, oak and some spices. Medium tannins (6.5/10) and full bodied. Lush palate with tons of oak, blackberries, black cherries and some sweet spices. Long and lingering finish. Drink till 2029. (92+) — 6 years ago

India Okoh
with India
Shay, Mike and 16 others liked this