Will G

9.1

This is definitely a fun one. Very slight effervescence, light on the palate, a gentle tartness, and flavors of under ripe apricot. — 6 days ago

Matt Perlman

9.3

Small, family owned winery farmed organically by hand. The riserva has 3 years in oak and could use a little more time to integrate, but already it’s very elegant and aromatic. Beautiful and soulful wine showing very primary right now with raspberry, cherry, balsamic, a bit of leather and licorice with air — 4 months ago

Inseon Hwang

9.1

Always drinks well. Tough to follow Poggio di Sotto though. Darker, cherries, figs, organic bark. — 8 months ago

Alessandro Dalle Carbonare

9.3

Beautiful interpretation of the vintage. Crunch fruit aromas. With very fine tannins and beautiful finish.
It’ll be a very elegant wine.
93-94
What a nice aftertaste! — 3 days ago

Roy Goble

9.6

Well hello Delectable! It’s been a couple years. Hope everyone’s doing well. This magnum was tasting magnificent by the way. — 5 months ago

Mel

9.1

Crisp and acidic, apricot and mineral notes. Very easy to drink on its own or with food — 9 months ago

John W

10

On the nose, dark berries, toasted oak, vanilla and forest floor. On the palate, blueberry, vanilla, transitioning into some cassis, cherry and chocolate into a long chocolaty finish. Very rich and full bodied. — 4 months ago

Carter White

9.0

Like a nice vinho verde. — 6 months ago

Matthew Cohen

9.0

Having hots with kraut. Perfect. — 7 months ago

Fabio Franchella

9.3

Wenn bloss das salzige ässe nös gsi wär…. — 9 months ago

with Kathrin