David Koenen

8.9

Past its prime. Still very enjoyable. — 19 hours ago

Bonnie Chu

9.0

Happy new year! — 2 months ago

Brandon Chew

9.0

Green apple touch of honey and genius acidity — 2 months ago

Robert Swart

9.0

The pairing with tuna crudo, with ponzu, shiso, and pear is amazing. — 4 months ago

romo

9.2

Called Chenin. Old stable, orange rind, plenty acid. — 14 days ago

Pooneet K

9.2

Absolutely delicious with a few more years on it. So pure and full, with excellent cut and body. A pleasure. — 2 months ago

Nolan Berlin

9.0

Lauer Riesling brings the heat as expected. Acidic and aromatic, would pair well with something spicy or even fried. — 3 months ago

Pinotman /// Andreas

9.2

I think found a new favorite. Peach, could have more acid. 12%. — 21 days ago

Mary H

9.5

Amazing aged Riesling - this bottle turned out better than the last. Stewed and bruised golden apples, still-kicking acid, almond/caramel type nuttiness. Held up well with time! — 2 months ago

Joe DAscoli

9.3

Bright acidity and this wine pops. Quite enjoyable. — 4 months ago