Paul J

9.2

375ml. Always nice! See previous notes. — 14 days ago

John Willison

9.2

Sweet lime juice, lime zest, crushed limestone. — a month ago

Jan de Weerd

9.4

Loved it. Crisp, vibrant stone fruit, minerally infused and a tangy sweet under note. It paired perfectly with aged, white cheddar (Cougar gold!) topped with either a jalapeño infused strawberry preserve or a plum chutney. 😋 — 5 months ago

with Tammy

Lyn Farmer

9.4

Elegant wine with blackberry, black currant, plum, boysenberry, black cherry, anise, vanilla, smoke, and mocha. The fruit is quite forward but avoids being cloying thanks to balancing the fruit with abundant ripe, well-integrated tannin and high acidity. It’s a lovely wine with a rich, full-bodied texture and a long finish. Enjoyable now and will keep for 10 years — 6 months ago

John Willison

9.2

Key lime, honeysuckle, crushed stone. Dry, and good. — 7 days ago

S.S. Mandani

9.4

Slight lemongrass bouquet. Slight and subtle fresh aromas.

Bought two of these so I could taste one after some years.

Super balanced. A rush of fresh effervescence and meadow like palate. Blades of supple grass, a beautiful chew, bracing acidity balanced with nice mineralogy.

Very elegant. And quaffable. Slight petrol note towards the end but nicely accentuates the overall expression of Riesling. — 2 months ago

Paul J

9.3

Light gold color. Pineapple and petrol on the nose. Massive 4th of July sparklers with a sweetness component on the palate. Medium minus depth and medium finish. Very enjoyable. My best bottle of this wine and vintage. — 6 months ago

with Brooke

Paul J

9.2

Half bottle. Always solid. Didn’t match up against the Konstantin Frank Riesling but was good. See previous notes. — a month ago

with Brooke

Charlie C

9.1

Green apple, lime zest, slate, herbs. Better on day 2. Acid rounded out. — 3 months ago

Jeroen Koenen

9.6

Had several bottles of this wine in the past 5 years. And this one is easily the best.
Gorgeously rich and pure on the nose: black cherries, blueberry pancakes and blackberry preserve.
This all echoes on the palate and some well dosed pinches of caramel, cocoa, coffee and toast take this wine to another level. Just enough acidity to give it some fraicheur, soft and ripe tannines backing up the long and incessant finish.
Totally beautiful. — 5 months ago