This wine is dark ruby in the glass. The nose shows black cherry, plum, and some spice. On the palate, fruit is forward with an earthy minerality following. The tannins are smooth, and the finish is long, with dark berries being the predominant flavor. I used this one for a pasta sauce, but it would pair quite well with any beef or pork dish. — 4 months ago
Blend of 80% Vermentino and 20% Chardonnay, pale straw lemon color with aromas of stone and tropical fruit, citrus and floral notes. On the palate flavors of pineapple, peaches and lemon with notes of herb floral spice. Good acidity, balance and structure, medium+ finish ending with fruit, floral and mineral character. Screw cap! Drink now! — 7 months ago
Exceptional. Marshmallow, butter, lemon oil. Great balance and length. — 6 years ago
Lovely Sardinia red. Very earthy and jammy. — 7 years ago
Good yeasty Soarkling wine. Not a special wine but certainly an enjoyable wine. Bubbles quickly escape even though cold. — 2 days ago
v12. Delicious. Soft tobacco nose. Fresh, deep black fruits with a hint of soft tar. Bright, long, chocolate finish. — 6 months ago
My favorite CA Chardonnay. 2014. Rich, buttery, caramel notes. — 6 years ago
So salty! So salty it’s like taking a straw to the ocean. Green, nutty, a little bit of limoncello and orangina. Instant hit. — 6 years ago
Brioche with applesauce and a few raisins on the nose. Very light with a refreshing tartness after initial sweetness. A delicate dessert wine, not too sweet, which doesn't overwhelm the palate. Not very well suited to any rich dessert pairings. — 8 years ago
Juice !!!! — 12 days ago
Fantastic, from Francesco Cafagna, Italy’s miraculous winemaker of the year. — 3 months ago
Good Vermentino but not worth $92. — 6 months ago
Fantastic balance and depth. WOW, was not expecting this — 8 months ago
Hög syra och strävhet ganska fylligt. Smak av jordgubbar rosor körsbär. — 6 years ago
Nice Friend, nice Conversation, nice Wine..... — 6 years ago
Tuscan islands Sangiovese — 8 years ago
Mark Mannebach
Lemon zest, honey, melon notes with some minerality — 5 days ago