Fin Jams

9.2

I suspect this would be the first of many Tokajis!! Yum. — a month ago

Jeremy Gordon

9.0

Dry and drinkable. — 10 months ago

Nikolai Nedkov

9.3

Dry, fruitty and smokey. Lasting pleasant taste. Goes well with duck liver and magre. Very, very enjoyable. — 5 years ago

Christine Havens

9.0

I had the pleasure of visiting the Szepsy family last fall—the time spent with them gave me insight into why the Tokaji region, famed for it's sweet wines is now transitioning to more dry-style offerings. The Dry by Tokaj, an entry level in their portfolio is the color of straw, with vivid aromas of bosc pear, lemon drop, white grapefruit, and jasmine. The region's signature minerality is more pronounced on the palate than on the nose in this bottling, one that is tangential to the focused vein of acidity coursing through the center of this outstanding Hungarian white. 13.0% ABV | Sample — 8 years ago

Fabio Franchella

9.3

Hungarian, but soooo different. Mix of fresh Chenin Blanc and Alto Adige Pinot Blanc. Strong minerality, citrus fruits, white flowers and long. — 4 months ago

with Kathrin

Stephen Stone

9.1

Enjoyed while on vacation at Wild Dunes, Feb. ‘23…staring out at the ocean! Janet really liked this one. — 2 years ago

with Janet

Attila Szepesváry

9.4

Very complex and mineral. Good acidity. It is now seven years old and it still has a very good potential. — 8 years ago

Brian Hearty

9.1

2018. Effusive herbal minty aromas with crisp mineral flavors. So different than the other wines we had tonight. — 6 months ago

Porkys mom

10

Budapest 2019 my fav — 5 years ago

Adam Gäfvert

8.9

Fruktig - Stenfrukt, päron och litchi. Nektar samt flintig mineralitet. — 7 years ago