Javier Rousseau

Domaine Armand Rousseau

Chambertin Grand Cru Pinot Noir 2011

I never expected the 2011 Chambertin to have such a firm backbone! I opened it yesterday at 3:30 for decanter breathing, then started glass-breathing at 6:30. Right after pouring, it was extremely tight – it wasn't until 8:30, after two full hours in the glass, that the aromas finally emerged: intense floral and powdery rose notes, with a powerful structure, great depth, and hints of chocolate, earth, leather, tobacco, and a peppery spice. The fruit was certainly there, but it wasn't soft or delicate. To be honest, this was a great wine in terms of aroma, structure, and quality – but it wasn't easy drinking. It felt like hard work, and frankly, it's not my preferred style. I took half the bottle home. Then tonight at 6:00, I opened the remaining half – and wow, the nose was bursting with wild roses, violets, and powdery perfume. The palate was a pure delight: the tannins had turned incredibly silky, with black cherry and sour plum intertwined, finishing clean, sweet, and refreshing. Completely opened up. This wine, when closed, is deep, introverted, and grand in structure; once open, it becomes flamboyant and exuberant. From now on, I think the best approach for Chambertin is an 8-hour decanter breather, followed by glass-breathing to appreciate its evolution along the way. — 6 days ago

"Odedi", Joel and 6 others liked this

Y Rousseau

Russian River Valley Old Vines Colombard 2012

Crisp, dry, perfect dinner wine. — 2 months ago

Bonnie Hodur
with Bonnie

Domaine Armand Rousseau

Clos de la Roche Grand Cru Pinot Noir

Cena lider mty @ gand cru — 2 months ago

Juan liked this

Jacques Girardin

Clos Rousseau Santenay 1er Cru Pinot Noir 2022

Medium body, earthy, interesting citrus notes, minerals, spices, etc — 3 months ago

Wapisa

San Javier Rio Negro Patagonia Malbec 2022

Clear, deep ruby to purple in color; on the nose, it's clean with pronounced primary and secondary aromas of black plums, graphite, and green peppers; on the palate, it's dry with medium acidity, medium tannins, medium alcohol, full body, and pronounced primary and secondary aromas of blackberries, blueberries, tar, and clay pots with a long finish. This wine is balanced and intense. Overall, I rate it as very good. Nellie likes it too. — 6 months ago

Nellie Bauman
with Nellie

Y Rousseau

Son of a Butcher Rosé Blend

Nice rosé. Wish we had more. — 2 years ago

Bonnie Hodur
with Bonnie

Javier San Pedro Randez

Rioja Tempranillo 2022

Very balanced and smooth — 22 days ago

David Moreau

Clos Rousseau Santenay 1er Cru Pinot Noir 2016

Deep ruby with aromas of black cherry, plum, and stewed fruits, On the bud there is black pepper spice notes with a slight tartness. Finish is medium with good body. — 3 months ago

Y Rousseau

The Musketeer Russian River Valley Tannat 2017

Aged beautifully. This wine is a marvel. — 7 months ago

Bonnie Hodur
with Bonnie

Domaine Armand Rousseau

Gevrey-Chambertin Pinot Noir 2021

Drinking well showing red cherry, berry, earth, spice & floral notes — 9 months ago

Andrew, Jan and 7 others liked this

Wapisa

San Javier Rio Negro Patagonia Pinot Noir 2020

Ted
8.9

Lots of ripe fruit. Enjoyable. — 3 years ago

Jose, Dawn and 4 others liked this

Y Rousseau

Le Roi Soleil Cabernet Sauvignon 2013

This was a wonderful Cabernet Sauvignon, great with two different chicken dishes. — a month ago

Bonnie Hodur
with Bonnie

Domaine Armand Rousseau

Clos St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2005

Mathew king robert pavlovich thatcher courtney clayfu feng @rvr — a month ago

Juan and Billy liked this

Domaine Armand Rousseau

Charmes Chambertin Grand Cru Pinot Noir 2020

Medium deep ruby, quite bright and intense , thin ruby rim . Quite deep and spicy on the nose , with a touch of oak and dark cherry , quite a lot of summer fruits also , flowers and an earthy , herbal tinge, which becomes more prominent with time . On the palate this is very suave and detailed , very polished , lots of sweet dark cherry , some blackberry and spiced raspberry too. Earthy , mineral twist on the finish . Polished tannins and well judged acidity , even at 14o alcohol there is no heat , only roundness . Balanced acidity and long , sappy finish , mixed with summer fruits, floral with a lightly toasty hint . Very young , fruit dominated but enjoyable none the less , a great life ahead . This really improves with air becomes more mineral and earthy , showing more backbone and tannin , but always remaining complete and balanced . Come back in 5 years or so , will drink well a further 5-10. Very promising, and a great experience. — 3 months ago

Daniel, Billy and 6 others liked this
Somm David T

Somm David T Influencer Badge

Can be a bit tricky having patience w/ 20 reds. So good early.
Andrew Cullimore

Andrew Cullimore

Yes , after yesterdays experience I can see why ! Cheers @Somm David T

Bodegas Vallobera Y Javier San Pedro

Crianza Rioja Tempranillo 2018

Jeroboam, 2018 Vallobera Rioja Crianza.

You know how they say wine is for sharing… shared well.

So much more than expected! Poised and polished, unfolding dark cherry, black plum, and cocoa, framed by fine tannins, savory oak, and a beautiful, effortless balance that lingers like good company long after the glass is empty.
— 8 months ago

Ted, Sagee and 3 others liked this

Wapisa

San Javier Rio Negro Sauvignon Blanc 2023

Pale lemon color.
Aromas if lemon, honeysew, orange blossom.
Dry. Flavors of lemon, honeydew, orange blossom.

Intensity: 5/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5
— 9 months ago