Ted

9.1

Cigar box, eucalyptus and cured meat. Tasty. — a month ago

with Jeni

Michael Wehner

9.8

Refined, peppery, balanced — a month ago

with Margaret

Chris Niro

9.5

Anytime I see this on a menu, I order it. — 3 months ago

Stefan Dolhain

9.2

Not to be confounded with the mythical Vincent Dauvissat, but this is a great estate in its own right. An excellent example of a basic Chablis. The " parcellaires" ( single parcel selections) are even better. — 23 days ago

Stefan Dolhain

9.5

2023 vintage. Jean Dauvissat Premier Cru Côte de Léchet — 23 days ago

Carter White

9.1

Creamy and crisp. — 2 months ago

Niccolò Bertoldi

9.0

Excellent price quality ratio. Full bodied in spite of the recent vintage with strong red fruit flavors — 8 months ago

Neil Valenzuela

9.0

Pale ruby color. Aromas of cherry, cranberry with earthy/mushroom tones. Bright, cherry flavors, hint of tart cranberry on the palate, with flavors of vanilla. — a month ago

Matthew Cohen

9.6

Magnificent.

Nose: yellow flowers, density.

Palate: dense, stone fruits. So juicy and bright. Delicious.

Long
Fass selections. — a month ago

AJ Gubser

8.9

Black currants, sweet oaky spices, cigar, coconut cream. Ripe, dark fruits, oaky spice (nutmeg, cinnamon), mild acidity, firm but smooth tannins. Some lingering grape candy.

A nice, affordable steak wine. — 2 months ago