Jules Melange

Paradise Springs of Clifton

Melange Merlot Blend 2018

2018, bought at winery in 2019
Perfect for a steak night.
Blend of Cab Sauv, Franc, merlot, & verdot.
Would buy again
— 2 days ago

Domaine Robert-Denogent

Cuvée Jules Chauvet Beaujolais-Villages Gamay 2015

#3 rank in a blind tasting. Generous herbal brambly strawberries. No carbonic notes. Called Gamay. — 9 months ago

Ira, Carla and 11 others liked this

Sequum

Four Soil Melange Napa Valley Cabernet Sauvignon 2019

First bottle of Kevin’s wine club from dad. It had that classic cab note that I can never quite name. Maybe that’s just tannins lol. Makes me think of grape skins? We should have decanted. Second glass was better. But both very good! Oaky. Dried prune. I want to say boysenberry though I’ve never had one. — 9 months ago

Jules Metras

Chiroubles Gamay 2019

Bright and juicy red cherry fruit, silky tannin, bright acidity, so easy to drink 😋 — 3 years ago

Eric, Jonathan and 11 others liked this

Jules Taylor

Marlborough Sauvignon Blanc 2023

This is a very solid Sauvignon Blanc! Crisp. Fresh. Light lemon. Balanced acidity. — a month ago

Jason liked this

Jules Desjourneys

Pouilly-Loché Chardonnay 2020

Compared to the Chassagne, this was less dressed up but just as intense; and was a little more compelling, but neither moved me. Fruit-forward on the nose, with ripe lemons and stone fruits taking center stage. Some beeswax and autolytic notes add complexity. The palate was very textural and stony, especially with air. All in all a delicious Chard, but it just didn’t stand out during the night. — 7 months ago

Bob, Lyle and 5 others liked this

Jules Desjourneys

Les Moriers Fleurie Gamay 2010

Excellent. A touch of extra fruity sweetness. — 3 years ago

Jules Metras

Bijou Beaujolais Villages Gamay 2019

Wild blackberry, forest floor, med - body, med + acid 😜 — 4 months ago

Lyle, Daniel and 2 others liked this

E. Guigal

La Mouline Côte-Rôtie Syrah

First thought is that I lack the vocabulary for this one, as alas, don’t get to try these legends too often. Nose leads with pure smoked meat, cherry-licorice liqueur (without the alcohol whiff) and something I can only call “magical spice concoction” Palate hits first the side with acid freshness (hello! Where did you come from?) then unwinds the long and complex licorice and boysenberry melange that is already approachable with with enough sandiness in the tannins to show higher promise in the future. Texture hits with smoky bacon fat and carried everything for 30 seconds plus — 7 months ago

Jules Taylor

Marlborough Pinot Noir 2019

Deep Ruby with purple edges, aromas of dark fruits, herbs and spice. On the palate flavors of cherry, plum and licorice with spicy notes. Medium finish, dusty tannins, vivid acidity ending with fruit and spice. — 3 years ago

Paul, Daniel P. and 1 other liked this