Had at Lay line restaurant last week. W loved. With salmon. One of best Marlborough yet. — 3 months ago
With za'atar scallops on tabbouleh with dill yogurt sauce,, subzero chef demo dinner — 10 months ago
Pale yellow color. Tropical fruit on the nose and palate. Long finish and high acidity — 2 months ago
Give it time — 3 months ago
Plum, refined red fruit with a pop — 5 months ago
Deep garnet. Oak and dark fruit on the nose. Hour decant and still a bit tight but yet still very smooth and well structured. Red and black fruit. Tannins silky smooth with nice long finish. Beautiful wine! After another hour this wine was hitting its stride! So good!! — 3 years ago
Julia Indik
Smooth at the start with dates, cocoa, anise and a splash of red apple. Soft tannins fold into a light acidity with the final notes of vanilla, fig and leather. — 6 days ago