Stefan Dolhain

9.3

2022 vintage. Dark red, much deeper colour than usual for this estate. Marie-Laure Lurton seems to have gone for a bit more extraction in this exceptional vintage. More powerful than usual, with a fresh black fruit personality,embedded in a tight, ripe tannic structure. Serious length too. Decanting recommended,as it showed better the next day. Ab. 14%. — 5 days ago

David Peifer

8.9

Floral and fruity. Not dry at all. Honeysuckle with a hint of minerality — 3 months ago

Doug Powers

9.3

[From half-bottle] Dried apricot fruit aromas and flavors, lovely aged Sauternes, rich, balanced, long finish, excellent!! — 4 months ago

with Monique and Jim

Baris Borahan

9.1

Sevinçle evde 30.08.2024 fena değil — a month ago

Roberto Carli

9.3

Some white peach, almond, subtle plum skin. If you don’t see the color, it drinks surprisingly close to a southern Italian white like Greco di tufo — 2 months ago

Christopher Achorn

9.0

Rich with a mild wood or nutty flavor. Full body. — 4 months ago

Gage Orion

9.0

So good to be drinking this bottle again… the 2014 vintage was what started my obsession with French Bordeaux’s year ago. Glad to report this is still a fantastic bottle! Fruity and well balanced. Tannic and fruity. I just love this wine and will continue buying it, for the price it’s a great R bank Bordeaux. #nostalgia #bordeaux — 4 months ago

Alexandre Pagliano

9.1

Dark rubi robe with bricky tears. Nose of secondary and tertiary notes, tobacco, asphalt, cedar, and a hint of dark berries. Medium bodied, a bit off in the finish, but really good bottle and we still have a couple more left :)
— 3 months ago

Mike Lev

9.2

Deep red fruit, cassis, slightly dusty. Explodes at first, then recedes with time. Wow. — 3 months ago

Timothy Lynch

8.9

Yes…I know..a tad too early. But any chateau that has a lighthouse (built 1611 AD) in the middle of its vineyards deserves a look. And I’m so glad I did. Classic Bordeaux profile made up of 60% Cab, 35% Merlot, and 5% Petit V. With a QPR of $18 this Mèdoc is simply crushing it. Cellar worthy? Absolutely! 😎 — 4 months ago