No whole bunch but nice spice and a salt flavour — 15 days ago
Crafted by Joseph J. Wagner, 4th generation winemaker, with winemaking roots in the Napa Valley since 1906. Deep Ruby with red berry fruit aromas, tea and sweet spice notes. On the palate flavors of jammy blackberry and cherry with pronounced sweet vanilla oak, cacao and pepper spice notes. Soft tannins and bright acidity, well balanced, with mineral tones on a long finish ending with toasty spice! Nice! — 2 months ago
Only had a small taste and was impressed how different and exciting it made me feel. — 24 days ago
A blend of about 50% Syrah, rest Cab Sauv, Petit Verdot, Petite Sirah, Cab Franc, Sangiovese, Viognier & Merlot. Deep inky Ruby color with complex aromas of dark fruit, spice, almonds and wet earth. On the palate blackberry, currant and raspberry flavors, soft tannins on a long finish ending with leather, pepper, smoke and oak tones. Very Nice, a beauty. — 2 months ago
This has really come together; earthier than two years ago when I last tasted. I’d probably finish any in the next 3 years or so. — 13 days ago
En Mag. Candy wrapper nose and gentle tannin silky mouthfeel. No heat. Yum. — 2 months ago
From VintEdge Wine and Spirits. Honeydew, cantaloupe, salt, atmosphere. — 2 months ago
2022 vintage purchased and drunk February 2025. Excellent value at $17. The light oak is well integrated. — 3 months ago
Scott@Mister A’s-San Diego
2019 vintage. 05.12.25. — 3 days ago