My last bottle from the defunct yet memorable winery.
Smells so delicious, like a fruit yogurt
This drinks like it is fresh, with blackberry bramble, subtle and unique red fruits tucked behind the leather ones.
Tannins are still very gripping, and the acidity tames it back. A touch of heat and its off to the races! — 2 years ago
Oaky smoky — 4 years ago
Dry soft and good drinking wine. Low acidity to the taste yet medium to full bodied and not sweet. Loved it — 5 months ago
Cherries, juicy but not overpoweringly acidic, wood, velvety mouthfeel, vanilla, light tannins. Delightful! — 2 years ago
Juicy and light! — 4 years ago
Full bodied but refreshing, luxardo cherries — 4 years ago
Cider taste. Sweet start sharp finish! — 9 months ago
Very juicy red, light tannins — a year ago
Still stunning after some aging, with a nose of fresh apple cider and nutty notes, and surprisingly good legs. The color is surprisingly more akin to a Chardonnay, with golden hues, and a crisp apple flavor, medium body, and a lingering minerality of wet stone on the finish. The palate has starfruit, a little fresh papaya, and a gentle acidity. Truly a special wine. — 3 years ago
Sipping Fine Wine
Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 16 days ago