"Odedi"

9.2

Dark ruby in color with a wide reddish rim

The nose is still tight with red fruits and light oak notes.

Medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing black currants, black cherries, light oak, tobacco leaf, herbs, earth, herbs and black pepper.

Nice length on the finish with fine grained tannins and tangy raspberries.

This is a delicious Cabernet Sauvignon from Mount Veeder in Napa Valley. Elegant and nicely balanced, with an Italian feel. Complex and entertaining.

Still young, and needs a few years in the bottle to mature properly. Will continue to age nicely in the next 15 years.

Good by itself as a sipping wine or with a big piece of steak.

100% Cabernet Sauvignon grapes were aged for 19 months in (65% new) French Oak barrels.

14.9% alcohol by volume.

92 points.

$115. — a month ago

Michael Chelus

9.0

Apple, lemon, apricot, melon and blood orange. Racy acidity and bold minerality. — 5 months ago

Al Chew

10

One of my all-time favourites. — 8 months ago

Clay Bullwinkel

9.3

Intriguingly tasteful — 2 years ago

Ryan Hayward

9.3

Really liked this one. Full bodied, lemon minerals. Had it at Misi — 2 years ago

Andrea Watt

8.9

Green apple, grapefruit, and stone. Crisp, acidic, and lightly sweet. Good flavor but a hint sour. — 4 years ago

Chris MacLean

9.2

So good for $26 — 17 days ago

with Sarah

Neal Krishna Devaraj

9.3

This is amazing! — 2 months ago

Steve S.

9.1

Enjoyed this bottle on NYE. did not disappoint. Interesting subtle tangerine tastes lingered on the tongue that I’d forgotten about. This one n/v was bottled in early 2022. Been in my possession about 2 years. — 6 months ago

Amy Simone

9.1

Smooth, fruity, low tannins — a year ago

Delectable Wine

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9.4

Dreamy is the word that comes to mind as the 2018 Vigna la Miccia Marsala Superiore Oro wafts up with a decadent blend of roasted almonds and hazelnuts, complicated by gingery spice and baked peaches. This opens with a pretty inner sweetness and oily textures that are perfectly offset by notes of spiced citrus, cloves, cedar and a bitter tinge of coffee grounds. It cleans up beautifully, ridiculously long and staining yet still fresh, leaving hints of cocoa and butterscotch to linger on the finish. (Eric Guido, Vinous, June 2024)
— 2 years ago

Stuart Peisner

9.1

Deep color, great structure and tannins. A very good red wine not well known but one of my favorites. — 3 years ago

Brett Francis

9.0

This was very closed for the first pour and benefited greatly from some time (1hr) to breathe. Once it opened up, it had a liquid smoke hints on a crisp, grassy nose. Tasted of blackberry, black cherry, and cola with along acidic finish. — 4 years ago

Stanley Dowell

9.2

Classic style rioja. Bold and dry with a little spice — 2 months ago

with Matt

Flinders Doyle

9.5

Super delicious wine full flavoured but easy to drink — 4 months ago

Jim O’Gorman

9.1

Enjoyed this ultra full bodied Cab with nice steak. Let this bottle breathe a good 4-5 hours before serving. And then decanter. It was worth the wait. — 8 months ago

Space

9.2

Выпито 15.09.25 с семьей Гитлиных в ресторане Tartufo . Очень достойный Pino Grigio 2024 года. Зашел прям на ура!💥 — 9 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Delicious white made from Marsala vineyards. Green grape, fig, fresh oregano. — 2 years ago

Andrea Watt

8.9

Bold oak and cedar over black cherry and a touch of stone. Big and holds up well to food. — 3 years ago

Chris

9.6

his good forming apple juice inspired wine goes best with fried squid. As most things in life. — 4 years ago