Alvaro Bustillos

9.2

Viaje WS 🇮🇹 — 2 years ago

Bob McDonald

9.5

Consistent notes from February 2019. Molasses Caramel etc and ultra smooth. A top quality rum from Nicaragua. Great minerality from all the old lava flows in that country where the sugar cane grows. 18 years old. — 6 years ago

Ming L

9.5

375ml. A magnificent 30-year young Sauternes. Orange peel, molasses, caramel, ginger spice, and brown sugar. The intense flavors waltzed across the palate with grace and precision. Fresh, vibrant, and not as rich as expected. The finish lasts forever.
Paired with homemade chocolate chip cookies using Levain Bakery recipe and vanilla bean ice cream. — 6 years ago

Vanessa

9.0

Deep purple hue with some garnet. Extraction on the glass and medium-plus tearing. Nose offers black fruit, such as fresh blackberries, black cherry, and currant notes; also molasses, clove, spice, cured meat, and vegetal notes. Tartness and acidity on the palate, lending balance. Also strong tannins with anise and dusty leather notes on the palate. Vintage 2014. 15% ABV. #aalto #riberadelduero #riberadelduerowine #tintofino #spanishwine #oldworld #oakagedwine #meseta #winewednesday #winedownwednesdays — 7 years ago

with Deked1

Ryan Vento

9.1

What was meant to be a casual dinner with friends over homemade BLTs ended up turning into a full-blown wine dinner.
.
Eager to see how this develops over the years. As it stands now it’s syrupy with cloves, figs, molasses, and is pretty extracted. I think the potential is there but it’s going to take some time for it to mature and formulate. — 7 years ago

with Becca, Taryne and 1 other

Mike Saviage

9.5

A glass ordered off the wine list. Amber brownish gold. Heavy but translucent. Powerful nose. Notes of brown sugar, molasses, warm orange sauce and some burnt butter. Powerful acidity. Very rich. Fun to try and enjoy. — 8 years ago

Luis Arguero (@winefromAtoZ)

9.2

New Year 2018 night cap! 15 year old aged Guyana rum. Honey. Molasses. Vanilla. Spices. Oak. Super smooth! Pure awesomeness! — 8 years ago

Vanessa

9.3

This wine has a deep ruby hue with viscous tearing.

Aromas and flavors are highly expressive with notes of Luxardo black cherry, dried blackcurrant, ripe blackberry, juicy plum, violet, molasses, mocha, coconut, vanilla, clove, nutmeg, cardamom, dill, and leather.

On the palate, this wine is dry with a hint of residual sugar that has a softening effect. It has medium(+) acidity, a full body, high alcohol (15% ABV!), high tannins that are smooth and velveteen. The finish lingers.

It’s a rounded, full-bodied, and opulent expression that epitomizes the wines of Paso Robles. — 2 years ago

Chris Rose

9.2

Thick syrupy when poured. Classic px nose
Raisins dried figs molasses, oak undertones and some smoky hints — 6 years ago

Dawn E.

9.0

Merry Christmas to me from my brother! This Napa Cabernet is drinking very nicely!
Smooth as silk. Dark berries..clove..black strap molasses..vanilla and earth.
I hope everyone has had a Nice Holiday week! — 6 years ago

Evan Bienstock

10

Unofficial last night of summer... so long Dark & Stormy’s for a bit.... — 7 years ago

Ryan Vento

9.3

What was meant to be a casual dinner with friends over homemade BLTs ended up turning into a full-blown wine dinner.
.
Still plenty of life left in this selection. Took about 30 minutes for the juice to stretch its legs but once it did everyone really enjoyed it. Medium-bodied with loads of Christmas spice cake, prunes, plums, molasses and cloves. — 7 years ago

with Becca, Taryne and 1 other

Julien S.

9.2

Wow. Creme brûlée. Smoke. — 8 years ago

M. Christopher Roebuck

9.4

Nica Libre!

94 points — 4 years ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. Mint, cinnamon, molasses, spent coffee grounds, cassis and orange peel compose the bouquet. Medium body but medium/big tannins. Orange-based tea and earthy finish. Meanders in an endearing manner with just enough richness to coat and mitigate multiple astringent flavors…and ultimately…comes into focus pushing a really delicious balance. Ignore at your own peril/price point. — 5 years ago

A-M

9.6

Delicious Demerara rum. Complex notes of toffee, molasses and somet'in' somet'in' #rumofmypeople — 6 years ago

Shay A

9.3

Annual guys WTF Christmas party with spouses. Lots of great wine. I’ll post my highlights with pics I got.

A rich and decadent night cap to a wonderful evening. Raisins, dark chocolate dipped blueberries and blackberries, fig, and cassis coat the glass. Molasses like texture on the palate with licorice, oven baked blackberry pie, baking spices and a touch of heat toward the finish. — 7 years ago

with Jack, Steve and 6 others

Derek Fiandaca

9.3

Sip this one with no ice! — 7 years ago

Rolf Bigler

9.1

Preis: CHF 25.90 — 7 years ago

Kyle Katterjohn

10

Best Rum I’ve found — 8 years ago