David Kline

9.5

Medium viscosity; dark, glass-painter. Warm cherries in black and deep red with brownie and tiramisu notes. Nano star anise, black pepper, and tea. These on the nose. Sublime mouthfeel showcases the blackberry, black currant, boysenberry, coffe and sweet tobacco notes that rotate into a persistent resonance.

#outpost #howellmountain #napa #cabernet #cab #cabernetsauvignon #cawine #mountainfruit — 6 days ago

with Courtney

Lindsay joly

9.4

Fantastic. Enjoyed our last bottle of a case of 2013 on Christmas Eve. Sad it's gone. — 10 days ago

Paul K

9.4

79% Merlot and 21% cab. This wine is amazing and ready now but I’m sure time will only enhance. The 2016 is more tight/tannic than this and not ready yet. This is prettier, but still powerful. Loving this and gonna pick up more. — a month ago

Vanessa

9.2

So delish! Beautiful and holding strong with notes of blackberry, black currant, clove, star anise, licorice, dried orange peel, black olive, potpourri, tobacco, leather, earth, cured meat, pencil shavings, graphite, spice box, forest floor. Complex and balanced with a long, elegant finish. — 8 days ago

with Deked1

Matt Konopka

9.1

Our favorite Napa Cab- big, elegant. Lots of jammy fruit. Cedar & tobacco in nose. Merry Christmas! — 14 days ago

Scott@Mister A’s-San Diego

9.3

2013 vintage. Holding up quite nicely. 12.11.24. — a month ago

Paul J

9.7

Great wines for Family Christmas and New Year’s Eve!! No formal notes but rated appropriately. — 8 days ago

with Brooke

Lawrence Bernstein

8.9

12/24 beautiful car. 2011. $45. It was 100 % cab. Blended from various Vineyard lots. It stayed in the caravan for seven days and softened into a very well balanced California cab hi marks 89. — 14 days ago

Nishith Jobanputra

9.2

Whoa. 1 hour decant, amazing tannins, mouthfeel, roundness. — 18 days ago

Matt Forester

9.2

Very good and gets better with a few minutes open. — 14 days ago