BK

9.3

A very sweet red wine. If you are looking for something super sweet and enjoyable cold, this is the one. Very good with smoked Gouda cheese and prosciutto. Highly recommend this one if you love dessert wines. Every note is savory. Women love it. — 13 days ago

Andrew Formi

9.0

Love and miss the region — 3 months ago

J gutz

9.7

Delicious! — 4 months ago

Brian Hearty

9.2

2022. Love this wine with oysters and umami rich seafood dishes. Second time having this vintage and loved it even more tonight! — 5 months ago

Donald Williams

9.5

A lovely, extremely versatile wine. Typical Bonny Doon quality. — 7 months ago

with Bonnie

Margaret K Carlson

9.0

Needs to breathe. complex. I like it. tannins, but not heavy. — 9 months ago

Peggy Hadley

9.1

Easy drinker. Full of fruit. — 5 years ago

with Jim

Kristen Grimes

9.0

Light and "prickly" with a little citrus, a little fruitiness, and a little minerals. Yummy from a can at COTS 🥂 — 6 days ago

Matt Schwartz

9.0

Light, bright, fresh and acidic. Easy drinking. Perfect for watching the World Cup! — 19 days ago

Freddy R. Troya

9.1

Gérard Bertrand – Orange Gold – 2023
Vin de France – France 🇫🇷

Overview
A thoughtfully crafted orange wine made from a blend of 40% Chardonnay, 30% Grenache Blanc, 15% Viognier, 10% Muscat, and 5% Gewürztraminer. This is a cerebral, texture-driven expression that leans into aromatic intensity and phenolic structure rather than immediate approachability.

Aromas & Flavors
Honeysuckle, ripe peach, and orange peel lead the profile, followed by roasted almonds and subtle spice. A gentle grapefruit-like bitterness adds lift, while floral and exotic notes from Muscat and Gewürztraminer bring complexity.

Mouthfeel
Medium-bodied with a distinctive textured grip. Light tannic astringency from skin contact gives structure, balanced by fresh acidity. The interplay between softness and phenolic tension keeps the palate engaged throughout.

Food Pairings
Glass noodles with vegetables and shrimp, Mediterranean dishes, roasted poultry, spiced cuisine, or dishes with umami depth. A strong performer at the table.

Verdict
A fascinating and layered orange wine that rewards attention. This wine can be an acquired taste when enjoyed on its own, but truly shines when paired with food. A true “thinking wine.”

Did You Know?
Orange wines are made by fermenting white grapes with their skins, similar to red wine production, extracting tannins, color, and structure rarely found in traditional white wines.

🍷 Personal Pick
A wine that keeps your brain really busy, in the best way. Pair it with food and it absolutely shines. — 3 months ago

Ted

9.2

Nectarines that need to ripen. I liked this. Very different. — 7 months ago

with Jeni

Chris MacLean

9.1

Creamy and dense, but still vibrant. Oxidization on the nose. — 10 months ago

with Sarah

Elli Reidinger

9.5

Very drinkable 😂 — 5 years ago

Mary H

9.3

An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 4 days ago

Pamela Dixon

10

My new favorite wine! The finish is exquisite. Tropical notes, medium bodied, crisp, and balanced acidity.  — 17 days ago

Tegan Marriott

8.9

Uchi sushi in Austin TX! Enjoyed the pairings from the dayboat scallop starter,lobster coconut curry negi dare, cashew,bluefin,unagi,& even went with our seasonal sundae! — 4 months ago

Donald Williams

9.5

Got away with more aging than recommended. Still lovely. — 6 months ago

with Bonnie

Austin Hohnke

9.0

Fresh, funky, and fun. Effervescent. Cider meets IPA vibes. First time trying this much talked about producer. Went great with a mezze plate at Al Badawi. — 9 months ago

Andrea Watt

8.9

Green apple, grapefruit, and stone. Crisp, acidic, and lightly sweet. Good flavor but a hint sour. — 4 years ago

Byron Hewett

9.1

Very tasty. Acidity here is fading a bit. Excellent with Bananas Foster. — 5 years ago