Christian Fischer

9.5

Always a treat. Such an incredible and unusual distillate. Currently being served in the Air Canada LHR lounge, I almost couldn’t believe my eyes. — a month ago

Henry Fuseler

9.0

9/2023. My dessert at Chive Blossom, Pawleys Island SC. Nice full flavor with good caramel. Not too sweet either. — 9 months ago

M. Christopher Roebuck

9.1

Still a solid 91+ in my book.

91+ points — 3 years ago

Stephen Redenbaugh

9.1

I literally gave up on domestic Chardonnay...but I love the flavor profile—Tart, juicy Granny Smith and ripe sweet pear. No discernible oak, light crisp acid/ fruit balance and ABV under 13. What a food wine! Every time I pop an Enfield, I congratulate myself on my perspicuity and good sense. It’s not hard to drink well, just ignore the big names and hype. — 4 years ago

George M Wood

9.3

By far my favorite varietal and maker. — 7 months ago

with Nury

Spencer Dodd

9.3

Really good but drink around now. Stewed fruits but still fresh. Not a Bordeaux style but a bit larger with elegant and a bit of power. Glad I could share this with my folks. Fruits are rhubarb now after about an hour. Leaning down a little but still good. Definitely open the bottle of you have it soon imo — 10 months ago

Stephen Redenbaugh

9.1

Clean, crisp, nice acid/fruit ratio. Lemon, lime, kiwi notes with nice weight on the palate and length with a touch of stem bitterness that works well. Morgan’s SB’s are often among my favs... and this one holds its own. True bargain! — 3 years ago

Doug Powers

9.1

Dark, moderately rich, brambly blackberry fruit mostly, very fresh and lively on palate, avoids the jammy, overripe notes that mar some Zins, seems quite youthful and capable of further development, my first Zin from Morgan T-P, very impressed!! (Drank MANY of his father’s Zins, dating back to the 1976 Vogelsong, his first!!) — 9 months ago

with Jim

Jeremy Shanker

Sommelier at RN74

9.0

Exceeded my expectations. Dosage felt high but it was a nice Champagne to open with Family on thanksgiving. — 2 years ago

Ely Cohn

8.9

I had higher hopes for this guy. Mostly because of my respect for Cruse. All things considered I preferred this years Valdiguie Nouveau.

This is mineral laden with salts and cinnamon and black cherries. Could use more harmony and symphony. — 3 years ago