Shop the Pig — 3 months ago
Rich Portuguese red blend with notes of dark berries and mild tannins, Coastal Alchemist wine bar, Ogunquit, ME — 5 months ago
So good. From Frank’s — 13 days ago
One of our favourite wines — 3 months ago
Seems to get better every year. — 4 months ago
Aromas of black cherry, blackberry, black plum, all very ripe and cooked, mint, vanilla, forest floor, tobacco. In taste, dry, warm, still good acidity and round tannins. It’s very smooth and balanced. Great wine! — 2 months ago
Namaste kitchen in Shelburne VT Sept 2024. Worked fine with curries and spice. Generally easy to drink. Would drink on its own — 3 months ago
Vinod Peris
Wow. This brought back good memories of us visiting Hendry vineyard some 15 years ago. The wines were wonderful back then and still are. Deep garnet with dark cherry aromas. Tannins that have nicely smoothed out over the last 5 years for a wonderful finish. — 15 days ago