Jason Keefer

9.1

Dark fruit and leather, robusto! — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Cool to try with age. A little greener than is ideal. — 4 months ago

Ian Hamel

9.1

2021 autumn. Some initial brown funk blew off after a bit, allowing the soft, open-knit nature of the wine to show through. Plenty ripe in this vintage, and thus not the most taut, but a very enjoyable country Nebbiolo — 3 years ago

L Guerci

9.7

Clean, crisp, hint of apple. Remember foundry or trip to the vineyard when we got it! — 4 years ago

Alejandro

9.0

Nothing like a Nobili from Montelpuciano. However this sangioseve is still rich and full. Great selection for a daily wine — 2 months ago

Tom Kobylarz

9.2

Delicious, but quite the departure from the style of wine from this region I am used to.

Medium to medium+ body, More fruit forward with the typical bitters you find in petit rouge (95%). — a year ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.1

The 2017 Barolo is a pretty dense wine from proprietor Nicola Oberto. I am used to seeing a bit more finesse and transparency here, but the 2017 is quite a powerhouse. Large-grained tannins add to that impression. Time in the glass brings out hints of spice and tobacco, and yet the 2017 remains a bit rough around the edges. (Antonio Galloni, Vinous, October 2021)
— 3 years ago

Boris Mathiszik

9.0

In Little Italy in San Diego, and pairing this Calabrese grape - Magliocco - with Calabrese food. Wonderful. Full bodied, soft tannins. — 3 months ago

Ceccherini Cristiano

9.2

Mandarins, herbal and mineral
Quite balanced, elegant and fairly long
Milleuve is a misleading name, it doesn't give the idea of the care they put in every single wine they make at Borgo del Tiglio.
It can age i am sure — 3 years ago

Taylar Hart

9.1

Welcome bubbles @ SuperStella — 3 years ago