Quite good with toffee, apricot, honey, almond, and marmalade. — 6 months ago
Excelente com churrasco — 2 years ago
Lovely. Unexpectedly — 5 years ago
Nice FLX Riesling with a bit of funk. Peaches and pears, with some skin contact adding body. A bit of oxidation lends a sherry-like character to it. — 6 years ago
Yummy and easy drink — 7 years ago
Delicious! Notice the score here v.s. the en primeur price of around 30€ at the time. And compare that to the grand vin of the same vintage that we also had on the table. Sure, the grand vin will develop and improve one or two points in the coming years, but today they were not that far apart! — 2 months ago
2025 vintage.
54 % Riesling, 37 % Gewurztraminer and 9 % Pinot Gris, Ehrenfelser and Oraniansteiner.
After the devastating winter freeze and loss of 2024 crop in Okanagan and Similkameen valleys, this vintage is a return to all British Columbia fruit. Aromatic and off-dry styled after Alsatian Edelzwicker.
Fresh and bright flavours of white peach, crisp, ripe Golden apples, ginger, lychee and lime.
— 7 months ago
Easy to drink $10 JUNGLE JIM buy again — 3 years ago
Delicious and full — 6 years ago

1/2020. A big one from Saint-Emilion. Very nice on the palate with a nice lingering finish. — 7 years ago
Medium dry with a nice finish — 4 months ago
Full and sweet. Smells like raisins and rubarb. Taste like raisins and rooibos. — 4 months ago
Holding up very nicely since last time in 2021. Last one I think — 9 months ago
Close to zero infinito but dryer — 5 years ago
Caviar kaspia 9/17
Paris — 6 years ago
Delicious — 6 years ago
I made shrimp risotto. this has been in my regular rotation. — 7 years ago
Christian Fischer
Nice champagne on board LH F. It’s in a decent place, but not spectacular. Curious to see how it will evolve in flight - the younger champagnes can be better once airborne — 11 hours ago