Northern Tasmania, Tasmania

Bream Creek

Tasmania Pinot Noir 2023

Really impressive weight and balance. The high pitched red fruit and savoury tones provide freshness and balance the darker brooding savoury structure. — 2 months ago

Bay of Fires

Tasmania Pinot Noir 2021

Cracking pinot. The nose is reminiscent of Central Otago - darker fruit, spice, and earthy notes, but the palate is fresher, with red fruit coming to the fore. Really good mid palate, and enough fine tannin and acidity to lengthen the finish. Smokey, earthy aftertaste. Really very fine. — 6 months ago

Freycinet Vineyard

Riesling 2023

Cold climate crisp. Nice — 9 months ago

Rod NivenDon BabbsCheryl thomson
with Rod, Don and 1 other

Sailor Seeks Horse

Tasmania Pinot Noir 2022

Fine and detailed. Light bodied, detailed but lacking a bit of complexity and weight. — 2 months ago

Stefano Lubiana

Primavera Pinot Noir

Strawberry and a sour savoury note on the nose. High pitched red fruit with a slightly medicinal character. Good weight and concentration on the mid palate. Some wood spice. Solid without being showy. — 3 months ago

Jansz Wine Company

Premium Non Vintage Rosé Blend

A very energetic mouthful, somehow ripe and pulling it own weight (with acidic towing equipment) so you don’t feel the weight but you know it has a body, like me in an empire waist dress. Zingy ripe raspberry makes friends with preserved lemon while white toast and white pepper duel it out as to who is the loudest (but not the whitest we know the toast wins that). Really a delicious steal from Tasmania. — 7 months ago

Bob, Tom and 5 others liked this

Tolpuddle Vineyard

Tasmania Pinot Noir 2022

Stunning pinot and testament to how Tasmania has benefitted from climate change and now taken its place at the top of Australian pinot, along with Yarra, Geelong, and Mornington. The nose is all dusty cherry and deep savoury spice. The palate is elegant, but the impact and concentration of dark cherry fruit is what makes this special. A hint of herbal/vegetal whole bunch. Then the savoury sandalwood kicks in and does not give up. One of the longest finishes i can remember. Cracking. — 3 months ago

Ira liked this

Home Hill

Kelly's Reserve Tasmania Pinot Noir 2017

Rich and luscious - ripe red and black fruits. It’s a funny thing how full bodied this wine is which comes from one of the most southerly (cold) vineyards (Huon Valley Tasmania) in Australia. We visited there a few years ago and had lunch. Medium to full bodied with sweet black cherry flavours but I might have gotten the Food/wine match wrong - too floral and pretty perhaps to go with venison. I should have chosen Syrah or a GSM - an excellent wine nevertheless. — 5 months ago

Doug, Jamie and 16 others liked this

Freycinet Vineyard

Tasmania Pinot Noir 2015

See previous note for this vintage and cuvée in July 2022. An exceptional Tassie Pinot Noir. My last Freycinet in the cellar which is an oversight on my part. A sweetish yet earthy palate showing savoury root vegetable flavours, like beetroot as well as black cherry. A luscious flavoursome delicious palate. I have had 15 year old Pinots from Freycinet before and this one could go the distance. — 8 months ago

Ray, Severn and 21 others liked this