Mark S.

8.9

Good concentration. Black fruits. Dried plum. Meat. Dried tomato. @1500/G, GDR, 260408 — 2 months ago

Michael Walker

10

Not sure I’m detecting a difference from the santo stefano - these are stellar — 10 months ago

Scott E. Becker

9.2

[Tasted on June 1, 2024 at Santo in Nashville]

Cherry, plum and blackberry fruit, with fig, tar, tobacco and spice. Muscular style of Brunello. — 2 years ago

Barberry Garden

9.1

Served blind and I enjoyed the expression on other people's faces. Truly, it's a hidden gem. Intense and rewarding. Baked apples, sunflower oil, toast and amber. Well balanced, it has good (e.g. high) acidity and long persistent and flavourful aftertaste. Again, it's not complex yet delicious and well made. Good choice for those who enjoy Champagne.

Date of dégorgemenent: January 2017.

Tasted as part of Mixed Bag Vol. 1. — 4 years ago

Alvaro Bustillos

9.6

Byo dinner — 6 months ago

Conrad Green

9.4

Tangy red fruit. Cherry and floral notes. P lush. Excellent — 7 months ago

with Matt and David

Amy

9.0

loved! had at giulia-amazing nose, tobacco, leather, plum, very round, smokey. had this wine again 1/13/24 at giulias and liked it again — 3 years ago

Alvaro Bustillos

9.4

David hamburger — 7 months ago

Ron Siegel

9.2

Red & dark fruits, leather, menthol, spice, rose petal & tobacco — 8 months ago

Jamie Lauder

9.0

2022 vintage.
From limestone and clay rich soil in the municipality of Santo Stefano Roero.
Average vine age is 30 years.
Pale straw yellow. Dry, medium bodied and unoaked.
Fresh, floral, citrus and melon with hints of almond, honeysuckle and a crisp mineral finish. — 2 years ago