Had this wine with grilled sardines from Lake Garda. It is exquisite on the pallet with hints of gooseberry with a nice slate and mineral aftertaste. — 7 months ago
[Aglianico, Negroamaro, Primitivo] Tobacco, allspice and black fruits, ripe but hot heavy, good acidity and balance, great drinker and solid bargain. — a month ago
Nice bottle at a restaurant also called Lupo.
Nice red garnet hues with rather intense aromas of plum, chocolate, and raspberry. At the same time smells fresh and old. Soft acidity meets the palate with more of the same from the nose but also additional vanilla and tart red currant. Smaller bodied, medium finish. Quaint. — 2 years ago
Great wine @ Chima — 3 months ago
Dark ruby/purple color. Aromas of black cherry/raspberry/plum and violets. Same dark fruits on the palate with hints of blueberry, pomegranate, dark chocolate and baking spices. Extremely long finish and nicely integrated oak. Fully extracted, dense and concentrated but not overly fruit forward. Full bodied with well balanced acidity and alcohol. Soft tannins. Excellent quality for the price. — 5 months ago
Give it a few hours. Or a day. Drinks magnificently after — a year ago
Glenn Fiddich
mnjamnjam. just like her older brother. — 22 days ago