David J. H. Ruiz

10

4/11/2026 : FAMILY + MILOVAN TK TRSTENA MLADENOVAC — 20 days ago

Miranda

9.0

Fruity and well balanced. — 7 months ago

Ron Siegel

9.3

One of the best Bourgogne Blancs on the planet that comes from a single vineyard plot from vines 30-40+ years. Rich with lemon lime, green apple, boat loads of mineral, good intensity, floral notes & racy acids — 4 years ago

Somm David T

Independent Sommelier/Wine Educator

9.7

Very fresh, clean, the softest mousse on the planet. Beautiful citrus, most delicate of minerals, gentle spice, grand acidity, focused precision and balance for days. Excellent. Just overtly expensive. — 2 months ago

Lee Pitofsky

9.8

Disg. 2/14 (07 base)…Always my favorite of the Lieux-Dits and without question one of the very best Blanc de Blancs Champagnes on the planet, it’s particularly special to have with some bottle age. It’s absolutely as stunning as hoped—rich and powerful with crazy depth to its layers with a deep, complex core of caramelized orchard fruit, roasted nuts, old rum barrels and candied white flowers, all with seamless integration. The palate is generous and detailed, with racy acids, waves of saline laced, chalky Le Mesnil minerals and a finish that just stays with you. A BdB benchmark, legendary bubbles. — 7 months ago

Vasanth Balakrishnan

8.9

Pro ratings are on the mark here. Refreshing #grunerveltliner from #weinviertel. Lovely wet chalk, faint chives and vegetal notes, crisp acidity, touch of spritz when you first open the bottle and some citrus and white pepper on the finish. Here is your green salad slayer pairing wine. — 5 years ago

Brandon Boesch

9.1

Fruit forward with some earth and spice. Very light. It grew on me. — 3 months ago

Roy Goble

9.1

Surprisingly good. — 7 months ago

George Perry

9.2

Balanced, fruity — 5 years ago

Yıldırım

9.3

It is dark purple in color. There are black fruit aromas in the nose, high tannin, rich, cherry, plum, blackberry aromas on the palate. There are vanilla, cedar and pro aromas coming from the barrel.
It is suitable for aging.
It goes well with steak, lamb and meat. — 5 years ago