I could smell this for days. Grapefruit, lemon peel, juniper, peach, sea water, grass. It keeps evolving. Palate is clean with just enough body to make it interesting but not heavy. This got better with time in the bottle. Outstanding! — 2 years ago
Puerto Vallarta : Prime Son Grill. — 5 years ago
Not much character, but drinkable — 9 months ago
Inmaculada — a year ago
Super smooth, not acidic at all. Loved it with a burger and fries :) — 3 years ago
Appearance: medium ruby; Nose: medium(+) intensity, raspberry, red cherry, mint, fennel, vanilla, toast, cedar, tobacco, leather, mushroom, developing; Palate: dry, medium(+) acidity, medium(+) tannin, medium body, medium(+) intensity, raspberry, red cherry, red plum, mint, fennel, vanilla, toast, cedar, tobacco, leather, mushroom, long finish; Conclusions: outstanding, can drink now, but has potential for ageing — 5 years ago
2023/9-10. A very rich amontillado, with lots of dried fruits, walnuts and other oxidative notes. But the robust acidity and hint of flor reminds one of its origins… — a year ago
Really hit its stride the 3rd day open — 3 years ago
Delicious, tastes like blackberry jam, not dry at all. — 4 years ago
Jay Bergesen
Excellent for the $. Will please crowds. Not too heavy even though 14.5%. — 8 months ago