Nathan Renfro

9.9

Christmas Eve dinner with ribeye steak. What a wine! Lovely aromatic of ripe blue fruit, crushed stone, leather baseball gloves. Almost black color. About as perfect a wine as I have had. Blue and black ripe fruit, softened edges but powerful tannins. Perfectly matched acidity. Structured brilliantly. Graphite, stone, hint of menthol, licorice. Nice medium + finish. Perfect wine yet still so youthful, many, many years left. Will wait a few years before opening another bottle. — 2 days ago

Peter Chung

9.4

Picked up a 2012 at Wine House for $60 on 12/21/2024

One of the best wines I’ve tasted all year especially in the sub $100 price range

Smells like fertilizer and funk (in a good way) but tastes like blackberries and cherries with hints of soil — a day ago

Conrad Green

9.6

Bright crisp and fragrant. Salinity and gentle lime. Lovely purity and blanched. Long and subtle. Excellent — 20 days ago

with Tony and David

Peter van den Besselaar

9.5

Vintage 2006 | the last Brabantse winesociety wine of the year at our tastings. Marsipan and apricot, very vibrant, rondeur, elegance and extremely well balanced. A treat. — 10 days ago

Aravind A

9.5

The oogly-googly in the words of a friend. Fantastic richness. — 2 days ago

Vijay Parikh

9.1

Decanted for 30 minutes. Whilst elegant the bright yellow wine lacked complexity. But acceptable — 2 days ago

Alvaro Bustillos

9.4

Cena navidad Fdz — 3 days ago

Mark S.

9.1

Good vintage, 15 years. Concentrated. Gentle. Matured black fruits 09 @, LGM, 241221 — 5 days ago

David T

Independent Sommelier/Wine Educator

9.2

Continuing quest to taste as many 22’s as possible.

Beautiful honeysuckle notes, Meyer lemon and spring flowers on the nose.

The palate show a good presence of Meyer lemon right at the top. Butterscotch notes, honeysuckle-honey comb, apricots, yellow peach, ripe, syrupy pineapple, cream, slivered almonds, saline, flinty notes, limestone marl, toast, some soft white spices, lots of moist to mushy chalk, yellow & spring flowers, excellent, round acidity and a well made, elegant, round, lush, finish that lasts 90 seconds landing on spice & minerals.

This will merit another point of two with appropriate age but still hard to justify $240 a bottle. The strong lemon presence needs time to calm. — 20 days ago

Alexandre Pagliano

9.2

No specific notes but very good vintage and a classical Pauillac, ready to drink but no rush. — 21 days ago

with Jose, veronique and 1 other