One of the few times I gave a wine time to open up and decanted it. Very smooth and even my husband enjoyed a few sips (not a wine drinker). I have a few bottles of 2019 and am wondering how they will compare — 4 years ago
Pale ruby in color; cherries, hibiscus, and cloves on the nose; medium plus acidity; medium minus tannins; tastes like raspberries, tart cherries, and wet slate with a long finish. Nellie doesn't like it (she says it's tart and chimically), but I love it. — 7 months ago
Fruit flavors: red cherries and strawberries
Other flavors: violet notes and earthy flavors
Body: Full
Alcohol: High
Acid: High
Paired well with Spaghetti & meatballs. — 5 years ago
Ripe fruit, earthy, with plenty of soft tannins make this a truly enjoyable wine. Accompanied by braised rabbit ravioli and grilled lamb... very Toscana! — 5 years ago
Exceptional for the price point… as it says it’s great with red sauce spaghetti — 3 years ago
Okay... just off the FedEx truck...red-check-tablecloth spaghetti take-out—-screaming for Cali Zin, so the 2019 Paso is one of Ridge’s 100% Zins and perfect for early drinking. Opaque purple, mid-weight, and bursting with black fruit, American oak, and nice zippy acidity. Good California zin and ripe, rich tomato sauce is a match I rely upon. One of the wine worlds most amazing bargains...Ridge is a National Treasure! — 4 years ago
Good enough for spaghetti and meatballs. — 5 years ago
My favorite rose this year. — 6 years ago
Randy Fuller
This wine is medium-dark garnet. It has a fresh, ripe nose with a hint of funk present. The palate is full of bright, red fruit. Cherry, currant and raspberry flavors dominate, with a brisk mouthfeel of acidity and tannins. A savory side takes its cues from the earthiness found on the nose. Pair it with spaghetti and meatballs. — 2 months ago