Sipping Fine Wine

9.2

Pale lemon color, with complex aromas of citrus, floral and flinty stone fruits. On the palate flavors of lemon, pineapple and peach with floral notes and slight herb spice. Medium+ finish, vivid but balanced acidity ending with citrus and stony mineral spice. — 2 days ago

Danielle Clay

10

Delicious, pear, citrus, juicy — 10 months ago

Robert Ahlstrom

9.1

Garnet, light opacity, well balanced red fruit, strawberries and licorice, nicely put together PN — 2 years ago

romo

9.2

Consistent notes. Duck, is potato, greens. — 4 years ago

Kevin Barry

9.2

Great with southern foods — 5 years ago

Joe Caughman

9.2

Softer than many Sancerre rouges I’ve had, but still mineral driven. A very pretty version of Sancerre Pinot. — 7 years ago

Pinotman /// Andreas

8.9

Always a nice go to Sancerre Importer is Kermit Lynch. Citrus hint is of honey melon. touch grassy. Not overly complex but nice everyday drinker. — 7 years ago

Matthew Cohen

9.2

N: white flowers. Hint of gooseberry. Very pretty.

P: very mineral. Sharp Lemon fruit. Some seeet lemon fruit. Some lemon peel.

Planetwine 23.40 — 4 months ago

Freddy R. Troya

9.2

Pascal et Nicolas Reverdy – Sancerre Rosé “Terre de Maimbray” 2016
Loire Valley, France 🇫🇷

Overview
From the limestone-rich slopes of Maimbray, Reverdy crafts this 100% Pinot Noir rosé, showing how Sancerre can shine not only in whites but also in elegant, age-worthy rosés. Though Sancerre is world-famous for Sauvignon Blanc, about 20% of its vineyards are planted to Pinot Noir, which can be vinified as red or rosé. This bottle demonstrates just how gracefully a Loire rosé can evolve with time.

Aromas & Flavors
Wild strawberry, raspberry, and redcurrant with rose petals and dried herbs. With age, subtle tones of candied orange peel and a light spice develop, adding dimension without overpowering.

Mouthfeel
Silky and rounded, with acidity still intact to keep it lively. Medium-bodied with a savory edge, balancing freshness and maturity.

Food Pairing
Perfect alongside charcuterie, grilled salmon, or roast chicken. The evolved texture also makes it a great partner for mushroom risotto or lentil dishes.

Verdict
A rare aged rosé that proves Pinot Noir from Sancerre can deliver both finesse and staying power. Still vibrant after 9 years, this wine highlights Reverdy’s skill and the region’s versatility beyond Sauvignon Blanc. — 9 months ago

JKT

9.0

Tasting at Moore B. Owner couple present but didn’t speak, looking uncomfortable. Great line up though. Nice light bodied lively red Burg with emphasis on cherry notes. From a figure thin long plot that’s le diut — 2 years ago

Pat A

9.9

Wow, great, nice middle taste like warm and full body. — 5 years ago

javier

9.2

Delicious..... — 5 years ago

Nadia Islam

9.6

One of my favorite whites, medium price, mineral-ey taste, good sauvignon white. — 7 years ago

Alexandre Pagliano

9.1

Medium light rubi robe, nose of flowers and spices. Dark cherries an spices in the mouth, very long and delicate wine, fantastic QPR. Its on the modern side but no drama not overdone. — 8 months ago

with Jose, veronique and 2 others

Carter White

9.0

Tangy, definitely grew in the glass — a year ago

Mark

9.0

Aragosta, elegant, drinkable, fresh. A good find, for us — 2 years ago

Devin Bostick

9.2

Grassy buttery, burnt meaty delicious smell, so savory, light yellow, acid over tannin — 5 years ago

Heather Rostker

9.1

At Lyon Hall - yummy burgundy — 5 years ago

with Dave

Linda Jacobs

9.0

Mild smooth and dry — 7 years ago

Glade Parrish

9.1

Very crisp and really good on a hot, muggy Chicago day — 7 years ago

with Jason and Yosha