Full bodied, apples and brioche on the nose and mouth. Good not great — 3 years ago
Good acidity up front, toast and Granny Smith apples. A bit austere. — 6 years ago
Very smooth on the front and bold flavor of currants, blackerries, & spices on the back palate... A GREAT little bottle!!! — 7 years ago
Green pepper — 8 years ago
Bright and fresh with hints of peach and pear. — 8 years ago
Nice and dry wine — 2 months ago
Med+body, citrus, tropical, gulpable — 4 months ago
Buy this for the nose - pineapple yogurt, candied ginger, white flowers, honey. Very sweet as you can guess - will need some spicy food or most likely a dessert to match. Can be dessert on its own. Long finish. — 6 years ago
Cigar box, veggies, red berries, licorice — 8 years ago
One of the most genuinely delightful champagnes I’ve tasted in forever. Such great vim and vigor shown here. A deep, golden color in the glass with pleasant perlage. The nose is immediately charming with an abundance of crisp green apples and roasted nuts. Mild spices with red cherries for days along with the customary bread aromas.
If pure Meunier champagnes have no fans, then I am dead. As expected, Bereche offers one of the finest expressions of the grape. Electric and alive with just the right acidity and intense minerality running throughout. Very expressive with nice depth at this early stage in its life. The palate displays more brioche and apple notes. Almonds, cherries, and a slight touch of lemon zest. One of the most interesting wines I’ve had in a while and utterly delicious. — 3 months ago
As previous, still an enticing bracing lively lovely white to ring in Year of the Horse at Cindy’s — 4 months ago
Gorgeous depth of fruit. Great stuff! — 6 years ago
Jean-Louise brought this over — 7 years ago
27 April 2018. Verre de Terre, New York, NY. — 8 years ago
"Odedi"
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Inky in color with a wide reddish rim.
Fruity nose of fresh cherries, plums, currants, light cedar, earth, herbs, chocolates and black pepper.
Full-bodied with medium acidity and long legs.
Dry on the palate with black currants, black plums, cooked cherries, cedar, spices, toast, licorice, chocolates, tobacco herbs, earth and light vinaigrette.
Tangy finish with fine grained tannins and tangy raspberries.
This is a very tasty Merlot from Napa Valley. Rich and fruit forward. Elegant and very complex.
Good right out of the bottle, and better after an hour of airtime.
This 12 year old Single Vineyard Merlot is nicely balanced and still drinking at its peak.
Good by itself or with food.
A blend of 92% Merlot and 8% Cabernet Franc.
14.6% alcohol by volume.
91 points.
$150. — 2 months ago