Light and balanced. Delicious earth. Served with a multi course meal of salmon lobster beef and pork. Vibrant. — 9 months ago
Brilliant. Comment later — 2 months ago
Fuuu so good! — 5 months ago
Tito yuca aaron wero andrian dany gtz — 8 months ago
Really bold off the hop, then leans into black cherry and aged cheese. Slightly purple tongue. Consistent throughout the bottle - really great. — a year ago
Pretty complex for a pinot noir. Great paring with cheese. — 8 months ago
Juicy and spicy. Bought at Enoteca for¥5,400.
— a year ago
GaryWEdwards
Beautiful silk in a bottle that has developed into a nice expression of Chambertin — 22 days ago