Tom Garland

9.1

Pop and pour. A majestic medium gold color. On the nose: apple, lemon, crushed granite, vanilla oak, herbs, ripe peach. Taste: silky composed wine with apple, lemon, minerals, saline, lime peel, white pepper, and some tangerine. YUM! plenty of acidity and entering a waxy phase as it ages. — 2 days ago

with Brenda

Pinotman /// Andreas

9.2

Hyped by the store. But can not beat Peter Lauer. 60$ is too much. Quite tart. Austere. Needs open up. — 17 days ago

Andrea Watt

9.5

I love this wine. Crisp citrus and oak with round pear and vanilla. Holds up well to food but enjoyable on its own. — a month ago

Steve Mitchell

9.4

Crab, salad and warm bread paired with this 2019 Pinot was a culinary treat. — 2 days ago

Brett Vanderbrook

9.0

The nose is lemon curd, butterscotch, and fresh cut grass. Bright acidity up front with some buttery richness through the mid-palate and a hint of vanilla on the finish. All around a very well balanced wine. — 10 days ago

Paul J

9.6

Awesome wine! Same as previous vintages. — 21 days ago

with Brooke

Lyle Weston

9.3

So very velvety. Smooth and delicious. It has a fine finish and a very light bouquet.

Purchased for our 58th Anniversary!
— a month ago

Sipping Fine Wine

9.4

Pale yellow with pleasing aromas of citrus and tropical fruits, adding in spice and some biscuit notes. On the palate complex palate of flavors, fresh fruit, pineapple, lemon, grapefruit, peaches and Asian pears. Slight earthiness with a smooth and creamy well balanced finish ending with a gentle yeasty character. Very nice! Consistent quality! Will age well! — 19 days ago

Joe Gillies

9.6

Decanted for 30 min. Deep, inky puple color. Loads of dark fruit... blackberries, blueberry, licorice, and sage. With a short decant, it is drinking beautifully now but zero rush to drink. This still has many more years left in the tank. — 9 days ago

Charlie Tapp

9.5

Red fruit, iodine, eucalyptus and bramble. — a month ago